Development phase (Supplier Nomination Committees)
consulting services to the board, audit committee, and executive management. Evaluate and improve risk management
To be fully responsible for all Stock and Assets of the restaurant Controls the Point of Sales System (POS). FStock Take procedures as and when required. Controls all suppliers and creditor invoices, its accuracy, and the payment thereof. Reports all movements monthly and alerts management of any ex
information for the Audit Committee reporting and other IA reporting.
To be fully responsible for all Stock and Assets of the Restaurant Controls the Point of Sales System (POS). Controls all suppliers and creditor invoices, its accuracy, and the payment thereof. Maintain and inventory and organise regular Stock Takes for all Operating Equipment and Consumables. Super
support CFO in Audit Committee meetings. Financial Reporting: Assist in preparing management accounts and annual
information for the Audit Committee reporting and other IA reporting.
requirements Engage audit and risk committee and develop financial projections Manage grant allocations, ensure
ngage audit and risk committee and develop financial projections
Executive Committee and other stakeholders (i.e. regulators) over the effectiveness of risk management within