Department Of Train Operations Jobs in Stellenbosch
- Stellenbosch (135)
- South Africa (14)
- Franschhoek (13)
- Intellistaff (13)
- Helderberg Personnel (8)
- Datafin It Recruitment (6)
- Delaire Graff Estate (6)
- Robert Walters (6)
- Arvo (4)
- Network Finance (4)
- Csg Resourcing (3)
- Capital H Staffing (3)
- Cresco Consulting (3)
Operator Stellenbosch, Western Cape
Mccann-noble Recruitment Specialist
Stellenbosch
R 20 K ctc on one of the newly installed production lines. Operate different types of wine labelling machines, implement English Afrikaans and at least 2 years experience operating a labelling line is essential. R 20 K ctc
share this job on whatsappBusiness Engineer
Stellenbosch
improve efficiency, reduce costs, and minimize operational risks.
Back Of House Manager Stellenbosch
IntellistaffStellenbosch
House Manager is responsible for overseeing all operations in the back-of-house areas, ensuring that the housekeeping, laundry, maintenance, and other support departments. The Back of House Manager plays a critical role role in supporting the overall hotel operations and ensuring guest satisfaction by maintaining a well-functioning and assign tasks to ensure all back-of-house operations run smoothly and efficiently. o Conduct regular communicate goals, updates, and expectations. - Operational Oversight: o Ensure all public areas, guest rooms
Back Of House Manager
Stellenbosch
MR Monthly
and assign tasks to ensure all back-of-house operations run smoothly and efficiently.
o Conduct
communicate goals, updates, and expectations.
- Operational Oversight:
o Ensure all public areas, guest
and well-maintained.
o Oversee laundry operations to ensure timely and effective cleaning of linens
standard operating procedures for housekeeping,
laundry, and maintenance.
- Staff Training and Development:
o Train new employees and provide ongoing training to current staff on
cleaning
Head Chef Cape Winelands (stellenbosch / Tulbagh / Montagu)
Masa Outsourcing LtdSouth Africa
preferences. Kitchen Management : Oversee daily operations of the kitchen. Ensure the kitchen is clean, regulations. Manage kitchen staff, including hiring, training, and scheduling. Food Preparation and Presentation profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance evaluations and staff schedules. Prepare reports on kitchen operations, including budgeting and financial performance Work closely with other departments, such as purchasing, to ensure smooth operations. Coordinate with front-of-house
Head Chef (deli)
Masa Outsourcing LtdSouth Africa
preferences. Kitchen Management : Oversee daily operations of the kitchen. Ensure the kitchen is clean, regulations. Manage kitchen staff, including hiring, training, and scheduling. Food Preparation and Presentation profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance evaluations and staff schedules. Prepare reports on kitchen operations, including budgeting and financial performance Work closely with other departments, such as purchasing, to ensure smooth operations. Coordinate with front-of-house
Duty Manager
Stellenbosch
MR Monthly
Responsibilities:
- Oversee the daily operations of the hotel, restaurant, or hospitality venue
- Coordinate with other departments to meet guest needs and operational goals
- Monitor and maintain
compliance with health and safety regulations
- Train and develop staff to deliver outstanding customer
Financial Manager
Stellenbosch
540000 Annually
company is currently looking for a Operational Financial Manager to join
join there financial team. The Operational Finance Manager's core duties include
exhibit leadership qualities, foster financial and operational efficiencies, and shoulder responsibility for
business performance.
As a Operational Financial Manager you will
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- Leading and overseeing financial accounting operations to support business expansion and monitor performance
Duty Manager Stellenbosch
IntellistaffStellenbosch
and experienced Duty Manager to oversee daily operations and ensure exceptional guest experiences. The hospitality. Key Responsibilities: - Oversee the daily operations of the hotel, restaurant, or hospitality venue effectively - Coordinate with other departments to meet guest needs and operational goals - Monitor and maintain compliance with health and safety regulations - Train and develop staff to deliver outstanding customer
Production Supervisor Stellenbosch
Rpo RecruitmentStellenbosch
be responsible for overseeing the production operations in the FMCG manufacturing facility. You will closely with the production team to ensure smooth operations, adherence to production schedules, and strict team of production workers, providing guidance, training, and support. Monitor and control production costs quality control measures. Collaborate with other departments to optimize production processes and resolve industries, all accessible through our highly trained and specialised recruiters. We focus on helping
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