years Chef experience in a Sous Chef role Culinary school diploma or equivalent experience In-depth knowledge verbal understanding and a written knowledge of English Pastry knowledge is essential Passion for kitchen
years Chef experience at a 5-star lodge Culinary school diploma or equivalent experience Strong knowledge
communication and interpersonal skills. - High school diploma or equivalent (Bachelor's degree in accounting
communication and interpersonal skills. - High school diploma or equivalent (Bachelor's degree in accounting
Requirements:
undergraduate students. Assess students during School Based Experience (SBE) i.e. Teaching Practice activities
undergraduate students. Assess students during School Based Experience (SBE) i.e. Teaching Practice activities
you is the following 1. Be an English native speaker with great English skills 2. Passion to create compelling
in the Limpopo region
experience in a similar role Fluent in Afrikaans and English Experience in the agriculture industry will be