The Duty Manager will be responsible for overseeing daily hotel operations (Front Office as well as F&B), managing guest inquiries and requests, supervising staff, ensuring guest satisfaction, and maintaining high standards of service. The Duty Manager will also be responsible for managing and r
As a Food and Beverage Executive, you will oversee the comprehensive food and beverage operations for Marketing: Develop and implement plans to position food and beverage offerings as revenue drivers and distinguish evaluation. Operational Oversight: Guide food and beverage teams to maintain high standards and optimize or related field preferred. 5-10 years of food and beverage management experience, ideally in upscale communication, and collaboration skills. Expertise in food and beverage operations, menu development, financial analysis
and always provides a positive contribution, assistance and team spirit. Be familiar with all fire, safety
the F&B controller or any other HOD; (i.e., food stock with chef, etc.) Creating and analysing computer
importation company specializing the finest Italian food products, wines, liquors, & catering equipment in Cape Town and Durban Is looking for a Food & Beverage New Business Sales Representative FOR THEIR PREVIOUS NEW BUSINESS SALES EXPERIENCE IN THE FOOD & BEVERAGE INDUSTRY PLEASE ONLY APPLY IF YOU HAVE PREVIOUS deadlines Preferably a candidate with a tertiary food & beverage qualification OR A tertiary sales & marketing marketing qualification, coupled with strong food beverage new business sales experience (3y - 5y exp)
and operational support Assistant with all aspects of the General Management, Food Safety and Internal Sales Experience in Project Management • Familiarity with food safety and quality systems • Experience in generating Knowledge of food safety regulations and standards eg HACCP, FDA, FSSC Please quote Food/Safety The post post Food Safety Quality Assistant appeared first on freerecruit.co.za .
The Duty Manager will be responsible for overseeing daily hotel operations (Front Office as well as F&B), managing guest inquiries and requests, supervising staff, ensuring guest satisfaction, and maintaining high standards of service. The Duty Manager will also be responsible for managing and r
Food and Beverage manager wanted with previous kitchen and restaurant experience. Qualifications will
and meticulous Production Manager to join the beverage processing team. This position will focus on the experience in food production, process optimisation, and team management. Requirements: BSc degree in Food Science Science, or BTech/National Diploma in Food Technology, or other relevant qualification. At least five years' years' relevant experience in food manufacturing (FMCG) or production management. HACCP knowledge will and organise production schedules and forecasts. Assist with purchasing planning of raw fruit and vegetables
and meticulous Production Manager to join the beverage processing team. This position will focus on the experience in food production, process optimisation, and team management. Requirements: BSc degree in Food Science Science, or BTech/National Diploma in Food Technology, or other relevant qualification. At least five years' years' relevant experience in food manufacturing (FMCG) or production management. HACCP knowledge will and organise production schedules and forecasts. Assist with purchasing planning of raw fruit and vegetables