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Food Beverage Manager Hotel Jobs in Western Cape

Jobs 1-10 of 2454

Food & Beverage Duty Manager

 Tych Business SolutionsCape Town City Centre

The Duty Manager will be responsible for overseeing daily hotel operations (Front Office as well as F&B) F&B), managing guest inquiries and requests, supervising staff, ensuring guest satisfaction, and standards of service. The Duty Manager will also be responsible for managing and resolving any issues that Fast & accurate data entry skills Knowledge of hotel operations and procedures Driver's license essential


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Food & Beverage Manager Southern Suburbs

 Kingfisher RecruitmentCape Town Region

thereof. Reports all movements monthly and alerts management of any extraordinary discrepancy. Processing equipment etc and corrects any errors and advises management. Maintains a high standard of customer relations immediately and efficiently and are reported to Management. Creates an atmosphere of teamwork and co-operation deadlines are met for reports as requested by management or the committee. Be it daily, weekly or monthly accessible to the employee relating to the company, management and members are to be confidential and not to


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Food & Beverage Manager Southern Suburbs

 Kingfisher RecruitmentCape Town Region

register. Reports all movements monthly and alerts management of any extraordinary discrepancy. Processing the F&B controller or any other HOD; (i.e., food stock with chef, etc.) Creating and analysing computer equipment etc and corrects any errors and advises management. Processing of all supplier documents inclusive reported to Management. To ensure that all deadlines are met for reports as requested by management or the accessible to the employee relating to the company, management and members are to be confidential and not to


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Food And Beverage Executive

 Bright PlacementsSouth Africa

As a Food and Beverage Executive, you will oversee the comprehensive food and beverage operations for prestigious portfolio. Reporting directly to the General Manager, you will lead strategic initiatives to elevate Marketing: Develop and implement plans to position food and beverage offerings as revenue drivers and distinguish trends and enhance visibility. Event Hosting and Management: Plan and execute culinary festivals, wine tastings evaluation. Operational Oversight: Guide food and beverage teams to maintain high standards and optimize


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Food & Beverage New Business Sales Representative

 The Legends AgencyCape Town Region

importation company specializing the finest Italian food products, wines, liquors, & catering equipment in Cape Town and Durban Is looking for a Food & Beverage New Business Sales Representative FOR THEIR PREVIOUS NEW BUSINESS SALES EXPERIENCE IN THE FOOD & BEVERAGE INDUSTRY PLEASE ONLY APPLY IF YOU HAVE PREVIOUS weekly & Monthly Status reports. Provide management with reports on Customer needs, Issues, Interests deadlines Preferably a candidate with a tertiary food & beverage qualification OR A tertiary sales & marketing


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Food Manager Food And Bev Manager

 Rosslyn RecruitmentSouth Africa

Food and Beverage manager wanted with previous kitchen and restaurant experience. Qualifications will


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Hotel Manager

 Tych Business SolutionsFranschhoek

logistics and activities of the Hotel Team to ensure that the hotel achieves its financial objectives and use the plan to execute the activities of the hotel such as pricing, service offering, staffing and in all locations, by affectively directing the Hotel Teams on all matters impacting the guest experience strategy, objectives and action plans to ensure the hotels efficient and profitable operations. Ensure that engagement and commitment to the job. Ensure that the Hotel Team know of, understand, comply with and consistently


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Food & Beverage Duty Manager Cape Town City Centre

 Tych Business SolutionsCape Town City Centre

The Duty Manager will be responsible for overseeing daily hotel operations (Front Office as well as F&B) F&B), managing guest inquiries and requests, supervising staff, ensuring guest satisfaction, and standards of service. The Duty Manager will also be responsible for managing and resolving any issues that Fast & accurate data entry skills Knowledge of hotel operations and procedures Driver's license essential


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Boutique Hotel Manager

 Tych Business SolutionsCamps Bay

both Rooms Division and Food and Beverage Operations. Experience in a Boutique hotel is a must. Maintain readiness Maintain exclusivity procedures of the hotel Ensure maximum security in all areas under your standards of food presentation, quality and freshness Ensure cleanliness of the entire hotel Monitor daily roles and levels of responsibility in your team Managing of assets and reporting Monthly and weekly rosters targeted food and beverage costs Respond to guest reviews to maintain the image of the hotel Understand


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Hotel General Manager

 FreerecruitKloof Street

opportunity for a seasoned Hotel operator as General Manger for their hotel which combines the comfort comfort and class of high end city hotels and vacation destinations. Both business travellers and families control. Coordinates, directs and manages the staff and everyday hotel operations to achieve profitability Relevant Tertiary education Experience as a Hotel General Manager in Africa (2) years Good track record of Able to speak English fluently The post Hotel General Manager appeared first on freerecruit.co.za .


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Average Annual Salary

for Food Beverage Manager Hotel jobs in Western Cape
R 356,914