Food Manager Chef Jobs in Johannesburg, Gauteng
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Kitchen Manager / Chef – Sandton
Restaurant Staff
Central Johannesburg
a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management experience Must be able to manage a busy kitchen operation. Main duties will include stock management, variances, and reporting. Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The in food cost, kitchen hygiene and administration. Looking for someone with a hands-on management style Reference RA31 when applying. The post Kitchen Manager / Chef – Sandton appeared first on freerecruit.co
share this job on whatsappKitchen Manager / Chef – Linksfield
Restaurant StaffCentral Johannesburg
Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum years of relevant experience in a kitchen management / chef role, with a strong background in a la carte environment. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally
Operations Manager - Food Manufacturing
Johannesburg
Monthly degree in engineering, supply chain, business, management or related field is essential for this role. the food manufacturing industry.
Food Scientist
Johannesburg
Monthly shelve life
Other />Other company enhancements as may be required
Food Safety
Please note that only shortlisted
Senior Kitchen Manager / Chef – Linksfield
Restaurant StaffCentral Johannesburg
Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum years of relevant experience in a kitchen management / chef role, with a strong background in a la carte environment. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally
Food Safety And Quality Assurance Manager
Johannesburg
continuously improve the systems effectiveness
Management of the Lab and Product Quality.
Responsible
to implement, monitor, audit and manage the Environmental Management system based on (ISO14001) principles
and effective corrective action. Feedback to management
· External audits by customers and certification
achieve certification and supplier approval.
· Management of the Lab, ensure 100% efficiency of lab equipment
· Training on FSSC22000 and Environmental Management
· Communication: Meetings and info sessions
Fast Food Restaurant Manager – Rosebank
Restaurant StaffSaxonwold
Fast Food / Take Away Restaurant in Rosebank is looking for a store Manager. Candidates with 4 years years Restaurant management experience in a fast food / take away Restaurant will be preferred. Must have have strong general management skills with the ability to manage a complete Restaurant operation front and team. Must have strong customer relations, staff management and staff training skills. Duties will also include Only serious managers need to apply. Quote Reference RA70 when applying. The post Fast Food Restaurant
Fast Food Restaurant Manager – Bedfordview
Restaurant StaffBruma
Restaurant Management position available with upmarket fast-food Restaurant in Bedfordview. Position and back of house management. 2 Years Restaurant management experience in a fast-food environment preferred preferred. Strong staff management and training skills essential. Looking for a candidate who is well-spoken Reference RA59 when applying. The post Fast Food Restaurant Manager – Bedfordview appeared first on freerecruit
Food Safety & Quality Assurance Manager
Johannesburg
Monthly implementing a GFSI system.
Head Pastry Chef Randburg
Dante Group Pty LtdRandburg
Johannesburg North is looking for a Head Pastry Chef to join their team Salary up to R35 000 ctc dependent requirements: 3 - 5 years experience as a Head Pastry Chef or Confectioner Must have very strong Pastry and production and development within the factory Managing the floor and team Providing training when needed
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