The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP. Education and Experience: Relevant tertiary qu
The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP. Education and Experience: Relevant tertiary qu
Matric as a minimum.
Technical qualification will be an advantage (Instrumentation / Mechanical Engineering).
At least two years of proven technical internal / external sales experience.
Computer Literate, experience with a CRM system would be an advantage.
Han
management skills Excellent knowledge of food manufacturing processes and quality standards Experience with
management skills Excellent knowledge of food manufacturing processes and quality standards Experience with
Warehouse Checker
Supply Chain
Accountable for operation of own work area or as a member of a team, as well as for quality, standards and outputs within defined work routines and policies.
Job Purpose
The purpose is to facilitate loading, unloading and storage of Product safel
a leading food supplier committed to excellence in delivering quality, fresh, and processed products from