Manufacturing Practices (GMP). Food Safety System Certification (FSSC): Apply food safety principles and standards standards. Report any food safety hazards. Comply with GMPs. Self-development and Growth: Identify own strengths
management Workplace safety Customer satisfaction Food safety Store and food sanitation Administration Budget management Workplace safety Customer satisfaction Food safety Store and food sanitation Administration Budget
food production facility. Thorough knowledge of food safety regulations and quality assurance procedures enhancements. Ensuring compliance with all relevant food safety and regulatory standards.
manager during BRCGS audit and collecting all food safety certificates from suppliers and ensuring that qualification; minimum diploma in packaging, food safety, quality or equivalent. Own transport with valid
Safety requirements and food safety requirements Ensure compliance to all food safety regulations, allergen
Safety requirements and food safety requirements Ensure compliance to all food safety regulations, allergen
maintained - Ensure adherence to all relevant food safety, security and health and safety policies, processes a current food handler health card or HACCP/Food Safety certificate Competencies required: - Be able
maintained - Ensure adherence to all relevant food safety, security and health and safety policies, processes a current food handler health card or HACCP/Food Safety certificate Competencies required: - Be able
enhancements. Ensuring compliance with all relevant food safety and regulatory standards. Requirements Bachelor's in Afrikaans and English. Strong knowledge of food safety regulations and quality assurance procedures
maintaining high standards of cleanliness and food safety. Requirements: Proven experience as a Baker,