knowledge of food products, market trends, and supplier networks. Proven negotiation skills with the ability
and practices related to Food Safety Standards. Effective communication skills, both verbal and written
and practices related to Food Safety Standards. Effective communication skills, both verbal and written
Experience in the food industry preferable but not essential. Competent computer skills. Organised, able
Experience in the food industry preferable but not essential. Competent computer skills. Organised, able
passion for food and culinary innovation. Good organizational and time management skills. Strong communication
techniques, food safety, and kitchen management. Excellent leadership and interpersonal skills. Ability
techniques, food safety, and kitchen management. Excellent leadership and interpersonal skills. Ability
passion for food and culinary innovation. Good organizational and time management skills. Strong communication