Talent Team is looking for an efficient Warehouse Controller with great interpersonal skills to join our Baking Responsibilities Operational Warehouse Management Control operational deliverables, and expectations, and operational teams and team members within span of control. Conduct daily checks on all facilities, storage various loading points. Inbound Control Ensure the effective control of the inbound process, e.g. quality the product and moving it to truck for despatch. Control First Expiry First Out management through the inbound
We are seeking five experienced CCTV and Access Control System Technicians to join our dynamic team. In systems, intercoms, gate and garage motors, access control, electric fences, and network cabling . Conduct intercom systems, gate and garage motors, access control systems (Impro system, ZKTeco, Hikvision, etc)
in the packhouses. Responsible for all document control systems (FSQMS) and implementation thereof. Advise external auditing processes. Responsible for pest control and associated processes. Responsible for Food related training. Leading Food Safety meetings (HACCP, VACCP & TACCP). Responsible for maintaining experience in a similar role working with FSQMS, BRC and HACCP Proven experience in the management of the implementation packhouse environment Proven internal auditing & HACCP training completed by a registered institution Previous
flair and a passion for innovation in the kitchen HACCP Knowledge Knowledge and experience with PANstrat preparation and presentation Maintain quality control and consistency in all dishes served Oversee inventory
flair and a passion for innovation in the kitchen HACCP Knowledge Knowledge and experience with PANstrat
Maintenance Manager at our Letsitele factory to monitor, control and direct the activities of the maintenance team quality and food safety standards i.e., ISO 9001, HACCP and FSSC 22000 Excellent people management skills
training or supervisory role. Strong understanding of HACCP food safety standards and regulations. Excellent
training or supervisory role. Strong understanding of HACCP food safety standards and regulations. Excellent
training or supervisory role. Strong understanding of HACCP food safety standards and regulations. Excellent
training or supervisory role. Strong understanding of HACCP food safety standards and regulations. Excellent