Reference: JHB003162-RD-1 Our Client is looking for a Hotel Manager to join their Estate Area/Location: Franschhoek Overview: The Hotel Manager will be responsible for the overall management and operation of the hotel, including Responsibilities: Oversee the daily operations of the hotel, ensuring smooth and efficient functioning. Develop implement strategies to enhance guest satisfaction and hotel profitability. Lead, mentor, and manage a team of
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logistics and activities of the Hotel Team to ensure that the hotel achieves its financial objectives and use the plan to execute the activities of the hotel such as pricing, service offering, staffing and in all locations, by affectively directing the Hotel Teams on all matters impacting the guest experience strategy, objectives and action plans to ensure the hotels efficient and profitable operations. Ensure that engagement and commitment to the job. Ensure that the Hotel Team know of, understand, comply with and consistently
Description The Hotel Reservationist is responsible for handling reservations, inquiries and cancellations available rates to maximize room revenue according to hotel standards. This position must also be able to answer answer questions and provide information about hotel resources. Requirements: Minimum 2-3 years of experience and efficient manner Answer guest inquiries about hotel services, facilities, hours of operation, and local packages and discounts. Book and block rooms using hotel standards for Group Rooming Lists and Booking Agreements
Clanwilliam
We are looking for a chef that will be inspired by the beautiful surroundings
Managers
Sous Chef to join their team Area/Location: Western Cape, Clanwilliam We are looking for a chef that treatment: Chef to be a Role Model Good waste management skills Responsible for upskilling chefs, implementing
Reference: JHB003162-RD-1 Our Client is looking for a Hotel Manager to join their Estate Area/Location: Franschhoek Overview: The Hotel Manager will be responsible for the overall management and operation of the hotel, including Responsibilities: Oversee the daily operations of the hotel, ensuring smooth and efficient functioning. Develop implement strategies to enhance guest satisfaction and hotel profitability. Lead, mentor, and manage a team of
logistics and activities of the Hotel Team to ensure that the hotel achieves its financial objectives and use the plan to execute the activities of the hotel such as pricing, service offering, staffing and in all locations, by affectively directing the Hotel Teams on all matters impacting the guest experience strategy, objectives and action plans to ensure the hotels efficient and profitable operations. Ensure that engagement and commitment to the job. Ensure that the Hotel Team know of, understand, comply with and consistently
Sous Chef to join their team Area/Location: Western Cape, Clanwilliam We are looking for a chef that treatment: Chef to be a Role Model Good waste management skills Responsible for upskilling chefs, implementing
5 star Luxury Boutique Hotel in Franschhoek is requiring resident hotel manager. LIVE OUT POSITION for Requirements: Minimum of 5 years Hotel Management experience within a 5 Hotel/Property Tertiary qualification qualification in Hospitality or Hotel Management Advanced computer skills including proficiency in the use of logistics and activities of the Hotel Team to ensure that the hotel achieves its financial objectives and use the plan to execute the activities of the hotel such as pricing, service offering, staffing and