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Kitchen Staff Required For Restaurant Jobs in George, Western Cape

Jobs 1-10 of 127

Restaurant Manager

George

a Restaurant Manager to join their team.

Requirements:

  • Familiarity with food handling, safety, and other restaurant guidelines.
  • Proficient with Microsoft knowledge- Full menu knowledge. Manage and oversee a kitchen.
  • Able to manage the ordering stock
  • Knowledge stock-takes and daily cash-up procedures.
  • Staff-ability to motivate waiters/waitresses.
  • Recognise
  • Ability to perform the duties of any member of staff on the floor in the event of short staffing or unforeseen


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  • Fast Food Manager

    George

    >

    • To manage a restaurant in accordance with Restaurant’s Policies and Procedures.
    • To
    • To maximize restaurant sales and profitability by effective deployment of labor, assets, and production expectations.
    • To focus on developing and training staff, as well as to provide negative and positive reinforcement
    • To maximize the profitability of the restaurant by monitoring food, packaging, and labor costs established targets.
    • Ensure that all restaurant resources, i.e. Labour, product, supplies, tills


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    Sales Consultant (external) - Southern Cape

     Raiël LtdSouth Africa

    retail and manufacturing segments of the office, kitchen, furniture and shop fitting industry invite applications manufacturing and/or retail segments of the office, kitchen, furniture and shop fitting industry. The achievement and maintaining sales administration. Minimum requirements Gr 12 supported by an applicable qualification market Knowledge of and experience in the office, kitchen, furniture and shop fitting industry will be an


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    Sales Consultant Southern Cape - George And Surrounding Areas

     Raiël LtdSouth Africa

    retail and manufacturing segments of the office, kitchen, furniture and shop fitting industry invite applications manufacturing and/or retail segments of the office, kitchen, furniture and shop fitting industry. The achievement and maintaining sales administration. Minimum requirements Gr 12 supported by an applicable qualification market Knowledge of and experience in the office, kitchen, furniture and shop fitting industry will be an


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    3x Junior Sous Chef

    George

    within line to budget requirements and cost of sales

  • Managing the kitchen in the absence for the the Sous Chef
  • Any other duties as required by the Sous Chef
  • Qualifications:

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    Financial Manager - Western Cape Market Related

     Ntice Sourcing SolutionsSouth Africa

    built-in cupboards, shelving and desking, for your kitchen, living and workspaces. Our timber is locally, direct, and review the work of the accounting staff Calculations and completion of provisional and income returns, and e-filing administration Minimum Requirements: Education and Experience: B Com degree (Chartered communication skills and the ability to motivate staff Proficient skills in MS Office particularly Excel


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    Financial Manager George

     Ntice Sourcing SolutionsSouth Africa

    built-in cupboards, shelving and desking, for your kitchen, living and workspaces. Our timber is locally, direct, and review the work of the accounting staff Calculations and completion of provisional and income returns, and e-filing administration Minimum Requirements: Education and Experience: B Com degree (Chartered communication skills and the ability to motivate staff Proficient skills in MS Office particularly Excel


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    Golf Operations Supervisor

    George

    golf activities with on-site retail store and restaurant.

  • Inform the public regarding golf club


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  • Senior Spa Therapist

    George

    reception work in the spa
    Candidate Requirements:

    • Have formal training from an accredited and support junior staff
    • Communication skills - with guests and fellow staff members
    • Well initiative to problem solve and work with fellow staff
    • Adhere to high service standards to ensure


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    Regional Collections & Administration Supervisor Negotiable

     Lancet Laboratories LtdSouth Africa

    correct working procedures are implemented and staff are trained accordingly. This includes special projects taken as required. • Draft a roaster for day and late shifts to ensure that there is enough staff to maintain maintain 7 days a week and required time by our local doctors. Calculates and captures overtime according objectives and business requirements. • Plans and supervises the activities of staff to ensure the most optimal resources. • Trains and develops staff to ensure they have the skills required by the organisation and are


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    Average Annual Salary

    for Kitchen Staff Required For Restaurant jobs in George, Western Cape
    R 157,714