Machine Operator Food Jobs in Cape Winelands
- Stellenbosch (103)
- South Africa (14)
- Franschhoek (1)
- Paarl (1)
- Intellistaff (8)
- Delaire Graff Estate (6)
- Rfg Foods (6)
- Robert Walters (6)
- Cresco Consulting (4)
- Helderberg Personnel (4)
- Network Finance (4)
- Persona Staff Cc (4)
- Arvo (3)
- Csg Resourcing (2)
Machine Builder / Mechanical Fitter
South Africa
450 000 Annually
You'll supervise the setup and activation of machines at customer sites and deliver expert assistance
debugging, assembling, and commissioning packaging machines, with a strong proficiency in hydraulics, and
years' experience in assembling packaging machines according to engineering drawings and specifications
food packaging industry.
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share this job on whatsappMachine Fitter Cape Winelands: Boland
Communicate EngineeringSouth Africa
Reference: CTE025632-Cae-1 Have you ever built a machine from design in the packaging industry? Our client packaging solutions, is looking for a qualified machine builder to join their production team. Job description: You'll supervise the setup and activation of machines at customer sites and deliver expert assistance debugging, assembling, and commissioning packaging machines, with a strong proficiency in hydraulics, and of 7 years' experience in assembling packaging machines according to engineering drawings and specifications
Food Preparation Assistant - Canteen
Stellenbosch
12)
Food Preparation Assistant
Stellenbosch
10000 12)
Food Technology And Quality Manager
Cape Winelands
60000 Monthly />
- Must have Grade 12 and a BSc Food Science or BTech Food Technology degree with 10-15 years of English
- Must have an understanding of high and low-risk food processing and the correct management of cross- management and critical control factors for maintaining food products in their optimum state
- Practical al experience in and understanding of different food preparation stages and processes
- Knowledge values
- Well-developed sensory skills with diverse food experience and exposure
- Outstanding interpersonal
Operator Stellenbosch, Western Cape
Mccann-noble Recruitment SpecialistStellenbosch
R 20 K ctc installed production lines. Operate different types of wine labelling machines, implement and maintain quality English Afrikaans and at least 2 years experience operating a labelling line is essential. R 20 K ctc
Maintenance Technician
Dc MeatCape Winelands
Attractive packages with fringe benefits facility and equipment to ensure smooth and safe operation. We are now looking for a service-minded Maintenance our team and assist with the daily maintenance operations and repairs. Key Performance Areas: Mechanical Maintenance. Daily Checks, Greasing, Tool Change, and Machine setup. Qualification or Skill Required: Matric work experience. General Knowledge of the operation of food production equipment. Conceptual/ Analytical instructions, Ensure that the personal protection, food, and equipment safety policies are followed at all
Head Chef Cape Winelands (stellenbosch / Tulbagh / Montagu)
Masa Outsourcing LtdSouth Africa
preferences. Kitchen Management : Oversee daily operations of the kitchen. Ensure the kitchen is clean, and scheduling. Food Preparation and Presentation : Supervise the preparation of all food items to ensure : Order and maintain inventory of food and supplies. Monitor food costs and waste. Develop and implement safety regulations. Implement and maintain proper food handling, sanitation, and storage procedures. Conduct resolve customer complaints or issues related to food quality or service. Administrative Duties : Maintain
Head Chef (deli)
Masa Outsourcing LtdSouth Africa
preferences. Kitchen Management : Oversee daily operations of the kitchen. Ensure the kitchen is clean, and scheduling. Food Preparation and Presentation : Supervise the preparation of all food items to ensure : Order and maintain inventory of food and supplies. Monitor food costs and waste. Develop and implement safety regulations. Implement and maintain proper food handling, sanitation, and storage procedures. Conduct resolve customer complaints or issues related to food quality or service. Administrative Duties : Maintain
Senior Sous Chef
Stellenbosch
members, including but not limited, to line cooking, food preparation and dish plating
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