role involves coordination with account managers, production teams, installation teams, and external
delivery dates. Working with Management and Supervisors to ensure that products are manufactured to the company
sales activities on CRM and the sales manager Cross-sell products and services to potential custormers
Ref: RB 416038 - Workshop Manager – Randburg Employer Description Our client is a hydraulic equipment supplier. Job Description You will be in charge of the workshop, including: Production scheduling Stock management Fitting, turning, welding, sheet metal work Maintenance of machines and the build
To manage and deliver departmental based projects. Perform Preventive Maintenance on all Production Line Project management skills Commercial understanding of the impact of failure/downtime on production and ultimately
centricity • effective self-management and teamwork Job Requirements Grade 12 Product knowledge The post General
Leading Tour Company is looking for energetic, well-travelled, passionate individuals who love everything about travel and who have a passion for turning holiday dreams into reality. The travel consultants provide world-class service by effectively managing and coordinating the selling and booking o
Mintek has exciting opportunities for a Furnace Operator position within the Pyrometallurgy Division. The successful candidate will be responsible for logistics and operational issues involved in the commissioning, maintenance, and operation of laboratory and pilot scale furnace facilities in the Py
Mintek has exciting opportunities for a Furnace Operator position within the Pyrometallurgy Division. The successful candidate will be responsible for logistics and operational issues involved in the commissioning, maintenance, and operation of laboratory and pilot scale furnace facilities in the Py
Reference: JHB006762-TdG-J-1 Our client within the Hospitality industry based in Johannesburg North is looking for a Head Pastry Chef to join their team Salary up to R35 000 ctc dependent on experience Minimum requirements: 3 - 5 years experience as a Head Pastry Chef or Confectioner Must have very