sales needs. Manage customer accounts with admin staff. Deal with customer complaints and solve customer customer payments EXPERIENCE, SKILLS AND QUALIFICATIONS REQUIRED: 5 years proven work experience as an External/Direct afternoon R14000-R18000 per month subject to experience - Petrol Allowance and Commission
and experience · Matric · Relevant tertiary qualification will be an advantage · Pastel experience will Balance Job Description requirements Bookkeeping Bank Cash books capturing of all data and reconcile Petty accounts Month End Journals Recons of accounts Banking Capture Payments Create & maintain payment payments and ensure proofs are submitted Processing of bank statements The post Junior Bookkeeper appeared first
Internal auditing of business Business health check Bank account reconciliation documentation of ALL KD purchases
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Diploma Skills A minimum of 3 years staff management experience, as a foreman or workshop manager. Salary
candidate will just need to schedule training days for staff Recruitment and preliminary interviews COIDA Health substances etc. Morning inspections and breathalysing of staff Uniforms – deduction letters and issuing Housekeeping
someone with 5 or more years relevant experience. Must have strong staff management and customer relations
anticipate shortfalls and system problems we may experience daily System administration – Creating and maintaining workload • Creating of staff accounts on the Vici system • Maintaining staff accounts on the Vici system Connect report Grade 12 2 to 3 years working experience in Call Centre on Predictive diallers, Call Logging
Collaboration:
Qualifications: Education and Experience:
3 years Restaurant management experience will be considered. Experience must be in a full sit-down Restaurant; Restaurant; fast food experience will not be considered. Must have strong communications skills with the relations skills. All references must be contactable. Experience with Restaurant opening & closing procedures procedures required. Duties will include staff / waiter management, stock control and complaints handling.