based in Somerset West, is seeking to employ a Production Supervisor to join their team. As a Manufacturing to: Coordinate labour activities to reach daily production targets Manage absenteeism Manage raw material Liaise with internal suppliers to achieve daily production targets Drive Quality to achieve zero customer include: Production Management Diploma would be advantageous Prior experience of managing a production workforce understanding of production (process flow, WIP, line balancing, bottleneck, productivity, process cost,
for Machine Operators on a contract basis. Clear criminal record Previous experience operating a machine
primary focus of recruiting and managing the sales operations. We are looking for go-getters with strong work onboarding process Proven experience of managing large productive sales teams Ability to manage and lead a team skills Job description: Report to directly to the Operating Partner Recruitment and onboarding Oversee training
process
Leader will be recruiting and managing the sales operations. Qualifications required: Qualified Property onboarding process Proven experience of managing large productive sales teams Ability to manage and lead a team skills Job description: Report to directly to the Operating Partner Recruitment and onboarding Oversee training
pastry and candy making and will assist in the production process under the guidance of the Senior Confectioner/Candy Maker Manager Responsibilities include: Candy Production: Recipe Preparation: Assist in following and for Quality Control: Inspection: Help inspect products for quality, consistency, and adherence to specifications taste tests and texture evaluations to maintain product standards Documentation: Assist in maintaining detailed records of batches, ingredients, and production processes Inventory and Supplies: Stock Monitoring:
experience. This role involves overseeing the production process, managing junior staff, ensuring quality quality control, and handling procurement to meet production quotas and maintain high-quality standards Responsibilities Responsibilities include: Candy Production and Management: Recipe Preparation: Developing and refining Supervision: Oversee and manage junior confectioners and production staff, providing guidance and training as needed needed. Scheduling: Create and manage production schedules to ensure timely completion of all orders Performance
Western Cape (near Somerset West area). • Setting operational objectives for the business unit • Ensure staff developments • Compile and control the annual operating expense budget for the business unit. • Deliver of 10 years experience working on a fruit farm production unit • 5 years experience in a senior management working in an organised labour/unionised fruit production environment R 80 000 - R 90 000 ctc per month
in the packing and labelling of finished candy products, ensuring that they meet the company's quality Quality Control: Packing: Packing of finished candy products into designated packaging materials Inspection: ensure all packages are correctly labelled with product information Sealing: Properly seal packages to package Documentation: Maintain records of packed products, including quantities and any issues encountered report when supplies are low Equipment Operation and Maintenance: Operate basic packing machinery and equipment
responsible for overseeing all aspects of warehouse operations, including inventory management, order fulfillment and supplies needed for logistics and warehouse operations. • Ensure stock is cleaned and maintained after including inspecting and maintaining the quality of products and equipment, booking stock out, and creating transport. • Collaborate with the logistics and production teams to ensure effective planning and execution other departments to ensure seamless warehouse operations and coordination. Safety and Maintenance • Maintain