- In your role you will ensure that all our guests' requirements are met and know
exactly how to react to any requested changes. Your mission is to communicate
with guests, as well as the Central Reservations, to achieve the highest possible
revenue and provide an excepti
out requirements of scheduling, stock orders and control, service standards and overall team management be able to do treatments as a therapist
out requirements of scheduling, stock orders and control, service standards and overall team management be able to do treatments as a therapist
least 5 years of experience managing a fully operational F&B department in a 4- or 5-star hotel or and profit margins and familiarity with stock control procedures.
Ensure that portion size and plating of food are controlled to avoid wastage and maintain a high standard knowledge and understanding of stock procedures and control.
and ensure cost-effective purchases. Inventory control: Manage inventory and coordinate purchasing activities contracting and disciplinary code: Managing and controlling processes. Training: Identify training needs
and ensure cost-effective purchases. Inventory control: Manage inventory and coordinate purchasing activities contracting and disciplinary code: Managing and controlling processes. Training: Identify training needs
guests.
Concession Operations:
Knowledge of concession operations and skilled at being culturally
Academy Learning Programme which will qualify you to operate as a Personal Financial Adviser Payment of a Living Adviser Academy Learning Programme and accredited to operate as a Financial Adviser you will receive Market
Academy Learning Programme which will qualify you to operate as a Personal Financial Adviser Payment of a Living Adviser Academy Learning Programme and accredited to operate as a Financial Adviser you will receive Market