General Manager required for client in the food service hospitality sector. Business unit management and stay guests Management of staff including recruitment, develoment and training, productivity and performance performance, discipline Financial management ensuring budgeted profitability Provide input in the budgeting and growth opportunities Oversee front desk operations and administration Take ownership of billing Banking reconciliation checking and approval Manage and monitor controllable expenses Achieve budgeted
is looking for an Operations Manager: Purpose of the role: Responsible for managing and motivating all AREAS 1. Responsible for overseeing the CMS Operation: Manage the relationship with the Client whilst maintaining maintaining profitability and productivity. Completion of the full billing process ensuring accuracy and variances. Management of financial and administrative requirements Ensure Standard Operating Procedures Plant level with customer management. Review quality as per standard operating procedure. Develop, implement
As a Food and Beverage Executive, you will oversee the comprehensive food and beverage operations for prestigious portfolio. Reporting directly to the General Manager, you will lead strategic initiatives to elevate Marketing: Develop and implement plans to position food and beverage offerings as revenue drivers and distinguish trends and enhance visibility. Event Hosting and Management: Plan and execute culinary festivals, wine tastings execution from concept to evaluation. Operational Oversight: Guide food and beverage teams to maintain high
Engineering and production experience. Main purpose of the role: Responsible for managing and motivating Responsible for overseeing the entire CMS Operation: Manage the relationship with the Client whilst maintaining maintaining profitability and productivity. Plan, implement and monitor annual budgets, scheduling expenditures variances. Management of financial and administrative requirements Ensure Standard Operating Procedures overall WIP management targets are met in accordance with customer scope. Ensure operations adhere to SHEQ
BSc in Food Science. 2 years' relevant experience in the food industry. Willing to travel. Valid driver's requires a Product Application Specialist to join their team. Key duties will include: •Product application application trials on new products •Development of products and new markets •Customer training •On-site testing testing and evaluation of products as required by clients •New product development for butchers and large Senior Food Technologists •Technical advisory services to butchers including consulting on product quality
Testing Develop test procedures for production department Test Company instruments and sub-assemblies Analyse performance of products, then making suitable recommendations Diagnose and resolve problems with products, methods of instruments up to PCB level Calibration of company's instruments and sub-assemblies Quality a ssurance maintenance and repair of instruments on company project management tool Client interaction Client liaison Maintenance on Production equipment Inspect machinery and report any faults to management and Production colleagues
and Marketing of all products in the designated range Product support of all products in the designated of all products in the designated range Installation, facilitation & support of all products in the technical support in operating theatre as and when required After sales support of all products in the designated strategies with the assistance of the Business Manager Plan and co-ordinate sales calls and strategies planners and reports Give technical support in operating theatre when required Ongoing training of surgeons
Transport group requires an Senior Operations Productivity Manager based in Port Elizabeth. Mail your Vehicle progress management Review daily, vehicle trips in line with schedules Manage servicing and and and licencing requirements Manage Controllers and Drivers time efficiently At least 10 years experience
BSc in Food Science. 2 years' relevant experience in the food industry. Willing to travel. Valid driver's requires a Product Application Specialist to join their team. Key duties will include: •Product application application trials on new products •Development of products and new markets •Customer training •On-site testing testing and evaluation of products as required by clients •New product development for butchers and large Senior Food Technologists •Technical advisory services to butchers including consulting on product quality
Supervisor with experience in Frozen/Chilled Food products to join their team. You will work remotely from extensively throughout the Eastern Cape and will manage a fleet. Strong administration skills will be required PURPOSE: To supervise the day-to-day distribution operations; control of vehicles, health & safety, and AREAS/OUTPUTS/RESPONSIBILITIES Supervise the distribution operations Invest in personal development Supervise and a Supervisor role, in a high-volume Transport operation. Preferred : More than 4 years' experience in