Pastry Chef Required Jobs in Limpopo
- South Africa (111)
- Limpopo (41)
- Polokwane (18)
- Tzaneen (7)
- Mokopane (4)
- Mopani (4)
- Thohoyandou (4)
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- Catering / hospitality (24)
- Accounting / Finance (14)
- Construction / trades (13)
- Retail / wholesale (11)
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- Admin / clerical / secretarial (8)
- Transport / logistics / warehouse (8)
Commis Chef
A-z Business Professionals
Limpopo
are all part of the commis chef’s responsibilities. The post Commis Chef appeared first on freerecruit
share this job on whatsappHead Chef Limpopo
Insphired Recruitment SolutionsLimpopo
Tourism industry is currently looking for a Head Chef , in Hoedspruit, Limpopo. Run and supervise the operation for the 5-star Lodge. Work with the Executive chef to ensure standards and goals are met. Ensure all Support the chefs in daily supplies ordering from the central store. Support and train new chefs on certain Work with the Executive Chef to ensure effective implementation of the Chef Academy training program and ensure you can accommodate unusual dietary requirements. Work within operational budgets. Stock control
Head Chef Yes
Insphired Recruitment SolutionsLimpopo
Tourism industry is currently looking for a Head Chef , in Hoedspruit, Limpopo. Run and supervise the operation for the 5-star Lodge. Work with the Executive chef to ensure standards and goals are met. Ensure all Support the chefs in daily supplies ordering from the central store. Support and train new chefs on certain Work with the Executive Chef to ensure effective implementation of the Chef Academy training program and ensure you can accommodate unusual dietary requirements. Work within operational budgets. Stock control
Junior Sous Chef
FreerecruitSouth Africa
looking for a Junior Sous Chef. Experience required: At least 2 years Chef experience at a 5-star lodge This is a live-in position. The post Junior Sous Chef appeared first on freerecruit.co.za .
Sous Chef Timbavati
FreerecruitSouth Africa
looking for a Senior Sous Chef to assist the Head Chef & Executive Chef in all kitchen operations presentation. Experience required: At least 2 years Chef experience in a Sous Chef role Culinary school diploma understanding and a written knowledge of English Pastry knowledge is essential Passion for kitchen management advantageous Duties include: Assist the Head Chef and Executive Chef in planning and executing innovative and environment Manage kitchen operations during the Head Chef’s absence Handle and resolve any kitchen-related
Junior Planner Required - Amandelbult - Thabazimbi/northam Negotiable
Capital Accounting SolutionsSouth Africa
Validate the resources (time, money, equipment, etc) required to complete the project. Develop a schedule for the project activities; revise the schedule as required. Apply the objectives and measures upon which
Recent Graduates And Matriculants Required For Full Time Sales Position
Polokwane
CDV Marketing has become the leading destination in the sales and marketing sector. We put our clients at the heart of everything we do and enjoy creating a personal, and fun working environment.
Following great success in the industry, we are looking to offer any top notch individuals the c
Smi 416134 - Housekeeping Manager – 5 Hotel/ Game Lodge Experience Required
Limpopo
Negotiable dependent on number of years in experience various other buildings for any maintenance requirements, cleanliness and neatness meeting the lodge
Lodge Manager
Waterberg
23000
Candidate requirements:
- Minimum 3 years experience in a 5-star luxury lodge environment experience
- Excellent interpersonal skills required for interacting with both staff and guests
- Good guests regarding their planned trips, dietary requirements and wish lists.
- Managing the catering
includes working with the chefs and supervisors in menu planning, dietary requirements, ordering provisions
Logistics Manager Witbank
Lusapho Professional ServicesSouth Africa
operational requirements, drafting budget and submitting for approval annually and as required. To manage Implementing corrective action monthly and as required. Risk Management To manage security and disaster risks and implementing mitigating measures as required. To manage departmental risk by developing the addressed as required. To manage that SHE is monitored by defining monitoring requirements and standards answering queries and implementing decisions as required. To engage with industry stakeholders by identifying
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