Product Development Chef Jobs in Eastern Cape
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Ah 416330 - Pastry Chef / Senior Chef De Partie Or Sous Chef
Eastern Cape
R15000-R30000 Negotiable commensurate with experience Job Description
Our client seeks a strong Pastry Chef who loves Baking and producing quality Bakes, Desserts and Loaves. Establishment prides itself on its developed Saturday Bakes which are sold in its Restaurant/Deli weddings for up to 110 people. We seek a solid Pastry Chef who thoroughly enjoys baking and creating desserts/bakes/loaves strong advantage.
SkillsSkilled in the production of varied pastries, desserts, bread and confectioneries
share this job on whatsappSous Chef Umkhanyakude
Insphired Recruitment SolutionsSouth Africa
Sous Chef , in uMkhanyakude, Kwa-Zulu Natal. Setting Kitchen Hygiene Standards. Training chefs and implementing Food Fundi. Collaborating with the lodge training chef during visits. Keeping up to date with Food Styling establish their requirements. At least 2 years of Chef experience. Passion for kitchen management – including
Head Chef Eastern Cape
Incdreams RecruitmentSouth Africa
30 000.00 Experienced Head Chef is needed to be involved in daily kitchen duties and overseeing all of the various memorable culinary experience to our guests. • Menu Development: Create innovative and diverse menus that cater Minimum 5 years of experience as an Executive Chef or Head Chef in a fine dining establishment. • Advanced
Product Application Specialist (w1005)
ScistaffSouth Africa
requires a Product Application Specialist to join their team. Key duties will include: •Product application application trials on new products •Development of products and new markets •Customer training •On-site testing testing and evaluation of products as required by clients •New product development for butchers and large to butchers including consulting on product quality, production capacities and efficiencies •Implementation systems in order to increase production output and shelf life of products •Researching potential new markets
Production Technician Stellenbosch
Ct Lab LtdSouth Africa
hnician to join the team. Testing Develop test procedures for production department Test Company instruments performance of products, then making suitable recommendations Diagnose and resolve problems with products, methods instruments Admin Report writing on fault analysis Develop and update documentation Log maintenance and repair Maintenance on Production equipment Inspect machinery and report any faults to management and Production colleagues colleagues A ssist engineers in developing, building, or testing new products, processes, or procedures Adhere
Product Technician Kwazulu-natal
Sa Biomedical GroupSouth Africa
and Marketing of all products in the designated range Product support of all products in the designated of all products in the designated range Installation, facilitation & support of all products in the required After sales support of all products in the designated range Develop profitable and sustainable relationships
Sous Chef (4 And 5 Resorts/lodges Experience)
Insphired Recruitment SolutionsSouth Africa
Sous Chef , in uMkhanyakude, Kwa-Zulu Natal. Setting Kitchen Hygiene Standards. Training chefs and implementing Food Fundi. Collaborating with the lodge training chef during visits. Keeping up to date with Food Styling establish their requirements. At least 2 years of Chef experience. Passion for kitchen management – including
It Developer Pretoria
Csg ResourcingSouth Africa
standards and best practices with development teams. Participate in development, system design diagrams for qualification 5 year experience as a Software Developer Extensive knowledge with C#, .NET core using Visual API Design Must have experience with designing, developing and implementation of Unit and scenario testing
Head Chef For A Game Reserve In The Eastern Cape. 30 000.00
Incdreams RecruitmentSouth Africa
30 000.00 Experienced Head Chef is needed to be involved in daily kitchen duties and overseeing all of the various memorable culinary experience to our guests. • Menu Development: Create innovative and diverse menus that cater Minimum 5 years of experience as an Executive Chef or Head Chef in a fine dining establishment. • Advanced
Product Specialist Cape Town/george/johannesburg/pe
ScistaffSouth Africa
requires a Product Application Specialist to join their team. Key duties will include: •Product application application trials on new products •Development of products and new markets •Customer training •On-site testing testing and evaluation of products as required by clients •New product development for butchers and large to butchers including consulting on product quality, production capacities and efficiencies •Implementation systems in order to increase production output and shelf life of products •Researching potential new markets
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