is looking for an experienced Food and Beverage Manager to join their firm. Requirements Matric Relevant of 5 years of experience in a Food and Beverage Manager role Job Requirements Supervision of Staff: Hiring quality food service. Inventory and Supplies: Managing inventory of food, beverages, and supplies. Ordering negotiating contracts. Financial Management Budgeting: Developing and managing the F&B budget. Monitoring Preparing and presenting regular reports to senior management. Analyzing operational data to inform strategic
of 5 years of experience in a Food and Beverage Manager roleJob Requirements
nstrate a hands-on approach, all the way from project implementation to completion
is looking for an experienced Food and Beverage Manager to join their firm. Requirements Matric Relevant of 5 years of experience in a Food and Beverage Manager role Job Requirements Supervision of Staff: Hiring quality food service. Inventory and Supplies: Managing inventory of food, beverages, and supplies. Ordering negotiating contracts. Financial Management Budgeting: Developing and managing the F&B budget. Monitoring Preparing and presenting regular reports to senior management. Analyzing operational data to inform strategic
is looking for an experienced Technical Service Manager to join their team Key requirements Marine experience Demonstrate a hands-on approach, all the way from project implementation to completion Maintain strong relationships Help define projects scope, goals and deliverables Collect and manage budget, allocate project resources resources, create a schedule and project timeline Track deliverables, support and direct team, lead quality assurance and solutions Implement and manage change when necessary to meet project outputs Evaluate and assess
Responsibilities
*Debtors Management:*
Accounting experience Job Responsibilities Debtors Management: Maintain accurate records of all debtor accounts debtor aging and collections status. Creditors Management: Process supplier invoices accurately and in creditor payments, cheque payments and salary payments Manage subordinates and subordinate performance, ensure populating, maintaining and reporting from financial management systems In depth understanding of fixed assets and the utilization of stock control system to manage stock Comprehensive knowledge and understanding
qualification
establishment Relevant qualification Own vehicle Kitchen Management Supervision of Staff: Recruiting, training, and presentation, and portion sizes. Financial Management Budgeting: Managing the kitchen budget, including food wastage to maximize profitability. Inventory Management: Overseeing inventory of ingredients and kitchen
establishment Relevant qualification Own vehicle Kitchen Management Supervision of Staff: Recruiting, training, and presentation, and portion sizes. Financial Management Budgeting: Managing the kitchen budget, including food wastage to maximize profitability. Inventory Management: Overseeing inventory of ingredients and kitchen