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expectations, considering seasonal availability, cost, and kitchen capabilities.
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expenditure, i.e. scheduling, overtime, auction costs, stationery, electricity etc. To ensure the effective To ensure the effective management of auction costs as per company procedure. Stock Loss To ensure adherence advantageous Experience: 5 years retail experience, in a senior management role Competencies & Skills: Talent
all guests. Analyse financial reports, control costs, and prepare budgets to achieve financial targets