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the Head Chef and Sous Chef in daily kitchen operations.
in Bela Bela to successfully manage timeshare operations and deliver exceptional guest experiences Provide aligning it with company objectives. Oversee daily operations, including front office, housekeeping, food and Timeshare's reputation and drive customer loyalty. Monitor guest feedback and take proactive measures to address successfully managing timeshare / self catering operations Sound knowledge of hotel or lodge financials
efficiency.
To plan , monitor and maximize market opportunities to achieve monthly turnover. To monitor and control are adhered to as per company requirements . To monitor the implementation of the stock take process and systems etc. To acknowledge and action the Store Operations communication. To ensure that Management By Walk advantageous Experience: 5 years retail experience, in a senior management role Competencies & Skills: Talent
that monthly targets are consistently met. To monitor sales, regularly evaluate the performance of products customers at all times. To efficiently execute all operational activities within the beauty department, including
that monthly targets are consistently met. To monitor sales, regularly evaluate the performance of products customers at all times. To efficiently execute all operational activities within the beauty department, including