Responsible for day-to-day tasks associated with bakery, food preparation, baking, cooking, and culinary skills. Bakery, Baking, and Cooking skills Culinary skills Experience in food preparation Experience in a similar role is a plus Culinary degree or relevant certification is preferred Attention t
Our client in the Leisure, Travel and Tourism industry is currently looking for a Duty Manager , in Cape Town, Western Cape. The Duty Manager will be reporting to Director of F&B. Responsible for overseeing daily hotel operations (Front Office as well as F&B), managing guest inquiries and re
The Duty Manager will be responsible for overseeing daily hotel operations (Front Office as well as F&B), managing guest inquiries and requests, supervising staff, ensuring guest satisfaction, and maintaining high standards of service. The Duty Manager will also be responsible for managing and r
stock and stock taking. Work evenings and nights, weekends and public holidays. Be independent and self-driven
environment. Flexible schedule, including evenings and weekends. Excellent communication and interpersonal skills
environment. Flexible schedule, including evenings and weekends. Excellent communication and interpersonal skills
high-quality standards. Flexibility to work evenings, weekends, and holidays is required for this role. Join
African regulations. Flexibility to work evenings, weekends, and holidays. Professional appearance and a positive
high-quality standards. Flexibility to work evenings, weekends, and holidays is required for this role. Join
African regulations. Flexibility to work evenings, weekends, and holidays. Professional appearance and a positive