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Assistant Pastry Chef Jobs in South Africa

Jobs 1-10 of 266

Pastry Commis Chef

Stellenbosch

friendly and proactive guest service while assisting other chefs in the kitchen

  • Ensure consistency menus according to recipes and standards
  • Assist with deliveries
  • Actively share ideas, opinions plus Chef Certificate/Diploma
  • Preferably 1- 2 years previous experience as Commis Chef in 5-star


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  • Pastry Sous Chef

    Bela-Bela

    KEY FOCUS AREAS
    - Assist the Executive Chef/Head Chef in the following tasks:
    - Implement menus


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    Pastry Head Chef

     Staff UnlimitedPretoria

    Description Skills and experience: - A 3 year chef qualification or a minimum of 4 years' experience


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    Confectioner / Pastry Chef NEW

     Saflin Consulting LtdeThekwini

    for an experienced Pastry Chef/ Confectioner to prepare a variety of desserts, pastries or other sweet goods leadership qualities needed to help manage the pastry kitchen. Taking care of daily food preparation daily tasks. Coordinates daily tasks with the Senior Chef. Able to estimate the daily production needs and produce own work in accordance with a deadline and to assist and encourage others in achieving this aim. Checks items in the section. Consults daily with Senior Chef on the daily requirements, functions and also about


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    Pastry Head Chef

    Nelspruit

    and experience:

    - A 3 year chef qualification or a minimum of 4 years' experience


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    Pastry Sous Chef

    Hazyview

    g>

    • Assist in the preparation and presentation of high-quality pastries, desserts, and baked goods.
    • Collaborate with the Executive Pastry Chef on menu development and seasonal offerings.
    • Supervise
    • Supervise and train junior pastry staff, ensuring adherence to recipes and standards.
    • Maintain cleanliness in the pastry kitchen.
    • Manage inventory, ordering, and stock control of pastry ingredients
    • Monitor and ensure the quality and consistency of pastry products.
    • Contribute to the creation of


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    Pastry Sous Chef

    Skukuza

    The main role of the Pastry Sous Chef is to be fully responsible for the management of the kitchen kitchen under the Head Chef and Senior Sous Chef, in line with Standard of Excellence and SOP.

    Key Preparation of pastry items to standards, that include, breads; croissants; Danish pastries; ice-cream;


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    Senior Sous Pastry Chef/2ic

    Hazyview

    We are seeking an experienced and passionate Pastry Chef to join our team.
    Your expertise in preparing preparing a variety of mouthwatering desserts and pastries, combined with your creative flair in developing in creating memorable moments through the art of pastry-making.

    Responsibilities

    • Prepare engage the interest of customers
    • Decorate pastries using different icings, toppings etc. to ensure used for cooking
    • Guide and motivate pastry assistants and bakers to work more efficiently
    • Identify


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    Pastry Sous Chef Skukuza, South Africa

     Staff UnlimitedSkukuza

    Description The main role of the Pastry Sous Chef is to be fully responsible for the management of the the kitchen under the Head Chef and Senior Sous Chef, in line with Standard of Excellence and SOP. Key Preparation of pastry items to standards, that include, breads; croissants; Danish pastries; ice-cream;


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    Chef

     Orion GroupBergville

    We currently seek a Chef for our beautiful property located in the Northern Drakensburg in Kwa-Zulu Natal Natal. The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation staff, including cooks and any other culinary assistants. Train and develop team members in culinary skills and reducing waste. Collaborate with executive chef or kitchen manager in budget preparation and cost Experience: Between 2 and 5 years of experience as a Chef or in a similar culinary role. Grade 12 and / or


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    Average Annual Salary

    for Assistant Pastry Chef jobs in South Africa
    R 239,373

    No. of Jobs added in the last week

    for this search.
    64