prestigious Luxury Hotel in Camps Bay as a Procurement Officer. If you thrive in a fast-paced environment and
Purpose of the Position: As a Procurement Officer, you will play a crucial role in purchasing goods other departments like Food and Beverage and Front Office
respect, care, and growth.
Front Office Ambassador
Monthly Paid
Cape
Cape Town | On-site
As our Front Office Ambassador, you will see to the complete Qualification and experience as a Front Office Receptionist in a 4* establishment. Along far in this role. Computer literacy in MS Office and Opera is essential.
With a neat neat appearance and excellent front office operation skills, you possess extensive product knowledge
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Skills / Requirements:
Must have a formal hospitality qualification with at least 3 years experience as a duty manager within a 4/5 star Hotel.
Computer literate: must be proficient on Opera and Micros
Must be able to successful manage, train and motivate a team
The main role of the Senior Sommelier to provide a consistent and bespoke wine experience for the and service.
- Good computer literacy - MS Office, MS Project is advantageous.
- Passion for
restaurant located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should deductions). Quote Reference RA85 when applying. The post Senior Kitchen Manager – Edenvale appeared first on freerecruit
The senior sous chef provides a service to the kitchen department. The senior sous chef is fully responsible his/ her absence.
The main purpose of the senior sous chef is to ensure that the kitchen is supervised
Description The main role of the Senior Sommelier to provide a consistent and bespoke wine experience interactions and service. - Good computer literacy - MS Office, MS Project is advantageous. - Passion for wine
Agency in operation for over 40 years, with its head office in South Africa (Johannesburg) is looking to start specialized areas of operation. One of our long-standing Senior Recruiters (Hospitality and Legal) immigrated to qualified Front office personnel from Receptionists and Reservationists to Front Office Managers and Rooms
Description The senior sous chef provides a service to the kitchen department. The senior sous chef is fully kitchen in his/ her absence. The main purpose of the senior sous chef is to ensure that the kitchen is supervised