Nedbank%2c Fnb%2c Absa%2c Standard Bank Tellers Jobs in South Africa
Catering / hospitality
- Freerecruit (20)
- Intellistaff (19)
- Insphired Recruitment Solutions (14)
- Trio Recruitment Ltd (10)
- Business Capital Group (8)
- Tych Business Solutions (7)
- Bright Placements (6)
- Sd Recruitment Ltd (6)
- Csg Resourcing Ltd (4)
- Delaire Graff Estate (4)
Fast Food Manager
George
share this job on whatsappRestaurant Shift Supervisor
Liberty MallPietermaritzburg
R6500 per month of health and safety regulations. Sober habits. Banking. Must have contactable references. Must be able
Experienced Cashiers And Kitchen Staff
Liberty MallPietermaritzburg
Attractive packages with fringe benefits of health and safety regulations, sober habits, banking, must have contactable references, must be able
Fast Fast Food Supervisor
Knysna
relevant reports
- Cash handling and banking
- Ensure customer satisfaction and handling
Restaurant Manager Harrismith
Fs Personnel RecruitmentHarrismith
Budgeting/Forecasting Verify safe at start end of shift Handle bank deposits Uphold cash handling policies Make change
Food Service Manager Bloemfontein
Bquad SolutionsBloemfontein
R25 000 - R27 000 CTC including Prov Fund corporate clients Authorisation of reversals Banking reconciliation checking and approval Manage and
Food Service Manager George
Bquad SolutionsSouth Africa
R25 000 - R27 000 CTC including Prov Fund corporate clients Authorisation of reversals Banking reconciliation checking and approval Manage and
Restaurant Manager Louis Trichardt
Trio Recruitment LtdLouis Trichardt
R12 000 areas by established standards of sanitation. Maintain appearance and uniform standards. Train and develop and assist staff members in maintaining high standards of food presentation, sanitation, and service to ensure that food quality meets established standards. Commit food specifications to memory and ensure Ensure the staff is following established service standards. Motivate staff members to maximize sales by utilizing
Restaurant Manager R12 000
Trio Recruitment LtdLouis Trichardt
R12 000 areas by established standards of sanitation. Maintain appearance and uniform standards. Train and develop and assist staff members in maintaining high standards of food presentation, sanitation, and service to ensure that food quality meets established standards. Commit food specifications to memory and ensure Ensure the staff is following established service standards. Motivate staff members to maximize sales by utilizing
Executive Housekeeper
Hoedspruit
are prepared and maintained according to lodge standards.
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