Jobs in

Budget Foods Jobs in South Africa

Jobs 1-10 of 28

Executive Chef

South Africa  22000

Candidate requirements:

  • Relevant culinary qualification
  • Proven experience in a 5* properties kitchen
  • The ability to manage a main kitchen as well as satellite kitchen
  • The ability to train and motivate staff
  • Excellent menu planning and development skills


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Tmo 416560 - Plant Manager / Factory Manager – Meat Processing

South Africa  R1m Negotiable depending on Experience

operational budgets and forecasts

  • Other related duties
  • Qualifications

    BSc Food Science/Operations


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    Traffic Management Officer Cape Town

     Professional Career Services - GautengCape Town Region  R1m Negotiable depending on Experience

    Manage operational budgets and forecasts Other related duties Qualifications BSc Food Science/Operations


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    Restaurant General Manager

    South Africa  Market related

    Duties and Responsibilities:

    • Implement and follow the companys code of conduct.
    • Maintain dress code standards.
    • Customer Service.
    • Maintain and sustain top service levels.
    • Manage/Discipline staff and their duties.
    • Assi


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    Fast Food Franchise Manager

    South Africa  R360 000

    Labour control, Budgets, Expenses, and sales targets

  • 5 years of Restaurant / Fast Food General Manager


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  • Franchise Manager

    South Africa

    Labour control, Budgets, Expenses, and sales targets

  • 5 years of Restaurant / Fast Food General Manager


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  • Franchise Manager

    Johannesburg

    Labour control, Budgets, Expenses, and sales targets

  • 5 years of Restaurant / Fast Food General Manager


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  • Catering Manager

     Empact GroupDurban

    working within budget guidelines to deliver results is compulsory. High Volume, complex food service operations


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    Catering Manager Durban

     Empact GroupDurban

    working within budget guidelines to deliver results is compulsory. High Volume, complex food service operations


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    Head Chef For A Game Reserve In The Eastern Cape. 30 000.00

     Incdreams RecruitmentSouth Africa  30 000.00

    Experienced Head Chef is needed to be involved in daily kitchen duties and overseeing all of the various Reserve Lodge kitchens. Food Preparation and Culinary Arts: Ensure excellent food standards in fine dining, delivering a memorable culinary experience to our guests. • Menu Development: Create


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    Average Annual Salary

    for Budget Foods jobs in South Africa
    R 706,000