Assistant Restaurant Chef Jobs in South Africa - Page 5
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Head Chef
South Africa
Candidate Requirements:
- Culinary degree or equivalent
- At least 2 years experience in a similar role in a 5* environment
- Outstanding leadership and team management skills
- Strong attention to detail
- Excellent hygiene and safety knowledge
- Exception
share this job on whatsappSous Chef
Lephalale
- 3 years experience in a Sous chef position in a formal Restaurant / Hotel.
- Strong personality
Executive Chef
Cape Town City Centre
least 5 years of experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establi
Sous Chef
George
applications for a Sous Chef in our flagship Italian restaurant. We are looking
someone who is obsessed with good food, and that will assist on the floor to manage and control our culinary
5* product offering in all Hotel outlets and Restaurants in line with changing guest dining trends through
position requires that the candidate have a 3 year Chefs Diploma through an internationally recognised institution
experience in culinary of which 3 years as a Sous Chef in a 5* hotel or resort environment.
Sushi Chef
Stellenbosch
in a senior chef role
Chef Ireland
Professional Career Services - GautengSouth Africa
to our clients - leading Hotels, Resorts and Restaurants located in the Republic of Ireland. Job Description Ireland (Cork) in 2023 and will be on the ground to assist and facilitate the recruitment and onboarding process looking for suitably experienced and qualified Chefs at all levels, in order to confidentially market experience in some of the leading Hotels, Resorts and Restaurants in the Republic of Ireland. Solid, stable track
Regional Restaurant Support Manager
Isisekelo RecruitmentMidrand
PURPOSE Based in Midrand as a Restaurant Support Manager, you will play a vital role in providing guidance guidance, support, and resources for franchisee restaurant operations. Your primary responsibility will smooth and successful operation of our franchise restaurants, while upholding the Franchise brand standard the business analyst to receive reports on the restaurants performance. Address the franchisee on issues Work with the restaurant development team to build/maintain a cost-effective restaurant. Review the brand
Regional Restaurant Manager Midrand
Isisekelo RecruitmentMidrand
PURPOSE Based in Midrand as a Restaurant Support Manager, you will play a vital role in providing guidance guidance, support, and resources for franchisee restaurant operations. Your primary responsibility will smooth and successful operation of our franchise restaurants, while upholding the Franchise brand standard the business analyst to receive reports on the restaurants performance. Address the franchisee on issues Work with the restaurant development team to build/maintain a cost-effective restaurant. Review the brand
Restaurant Manager - Meyersdal
Johannesburg
R 15 000 Hospitality industry is looking for an experienced Restaurant Manager to join their dynamic team.
Available
daily Front of the House and Back of the House restaurant operations.
Restaurant Delivery Driver
FreerecruitCentral Johannesburg
Local restaurant is looking for a food delivery driver with a code 8 license. Requirements: Good geographical Able to work after hour shifts Reliable The post Restaurant Delivery Driver appeared first on freerecruit
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