distinguished entity operating in the financial services sector, renowned for their comprehensive and innovative excellence and a commitment to delivering outstanding services to their customers. Our client is on the hunt hunt for a strategic and dynamic Human Capital Service Delivery Manager to spearhead their human capital human capital team. Design and maintain internal service-level agreements to bolster business partnerships
To provide face to face service to customers / members that visit the clients offices and to deliver deliver on the scheme service level agreements to ensure the required customer focus standards are delivered delivered Client service delivery and quality Follow procedures and cooperate with peers and leader for best best possible service delivery Compliance and Risk Management Defined legal, statutory and regulatory compliance resolution of queries and provide required customer service Provide specific, factual and correct progress
in Excel and comfortable working with financial services industry software. Leadership qualities: Your audiences. Experience in the insurance or financial services industry is a plus.
SAIPA or SAICA articles to join dynamic Financial Services and Property group based in Illovo.R550 000 to
Our client is looking for a Shared Service Accounts Payable Co-ordinator to join their team.
an unwavering focus on delivering exceptional service, our client stands as a beacon of support for individuals general regulatory compliance within the financial services sector (home loans and other short-term unsecured
by the business. Provide Support Services To provide support services to all relevant stakeholders within
in analytical . financial role in the financial services industry
by the business. Provide Support Services To provide support services to all relevant stakeholders within
Bidvest Catering Services has a proven track record throughout South Africa – consistently delivering updated. Daily reporting on actual versus theoretical food cost per unit across the Company. Ensure costs are the correct cost-centres monthly. Reporting on the food input cost basket per revenue stream, per unit. across all Catering units. Monthly reporting on food costs and comparison against theoretical margins