requirements of guests, ▪ Coordinate and manage all administration for the lodge ▪ Ensure sufficient stock of Hospitality At least 3 years experience working in either a safari or hunting lodge At least 3 years management
requirements of guests, ▪ Coordinate and manage all administration for the lodge ▪ Ensure sufficient stock of Hospitality At least 3 years experience working in either a safari or hunting lodge At least 3 years management
interaction. Furthermore, she needs to have administrative skills and enjoy staff motivation and development successful candidate must have:
fridges and freezers
Good knowledge of administration(food and beverage/stock-taking systems)
Minimum of 3 years hospitality service experience in reputable
What You'll Do:
relevant tertiary qualification
Allocation of wine to all bottle and bulk SKUs for the weekly wine planning. Ensure that all products get meet including tastings, shows and travelling. Administration Ensure completion of SAWIS documentation including experience in Wine Industry SAGE Experience Minimum 2 years' cellar operating experience in similar environment unsuccessful If you have not been contacted within 4 weeks
Allocation of wine to all bottle and bulk SKUs for the weekly wine planning. Ensure that all products get meet including tastings, shows and travelling. Administration Ensure completion of SAWIS documentation including experience in Wine Industry SAGE Experience Minimum 2 years' cellar operating experience in similar environment unsuccessful If you have not been contacted within 4 weeks
eroded. Effective handling of petty cash and the administration of orders and effective stock control. Effective if you have not received a response within two weeks of applying