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Various Civil Engineering Staff Jobs in South Africa - Page 2

Jobs 11-20 of 385

Head Chef Eastern Cape

 Incdreams RecruitmentSouth Africa  30 000.00

daily kitchen duties and overseeing all of the various Reserve Lodge kitchens. Food Preparation and Culinary Create innovative and diverse menus that cater to various tastes and preferences, incorporating the latest precision and care. • Staff Supervision and Training: Lead and train kitchen staff, fostering a professional contemporary plating techniques. • Proficiency in various cuisines, including but not limited to international a plus. Gross Package is R 30 000.00 per month Various other CTC benefits will apply Free Accommodation


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Sushi Chef

Stellenbosch

experience as a Sushi Chef

  • Good knowledge of various sushi types and sushi-rolling techniques
  • Own />
    • Creating & preparing a rich sushi menu with various main ingredients and raw fish
    • Prepare appetizers lead the kitchen staff in head chefs absence
    • Coordinate with our wait staff to ensure proper ides guidance & training to junior kitchen staff members, including but not limited, to line cooking with head chef to maintain kitchen organization, staff ability and training opportunities
    • Monitor


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  • Fast Food Manager

    George

    expectations.

  • To focus on developing and training staff, as well as to provide negative and positive reinforcement equipment are at the correct levels to meet the various volumes of business.
  • Ensure that all cash with the budget.
  • To ensure that the mix of staff recruited in no way conflicts with the Company’s non-discriminatory policy.
  • To ensure that all staff receive a comprehensive induction and are correctly training program.
  • To provide development for staff and to ensure that succession planning is carried


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  • Hotel Operations & Conferencing Manager

    Cape Town City Centre

    coordinating events and conferences, and managing various departments such as housekeeping, front desk, food The manager will also be involved in budgeting, staff training, and implementing policies and procedures

  • Staff Management:
    • Recruit, train, and supervise staff across various departments departments.
    • Schedule staff shifts and manage labor costs within budget.
    • Conduct performance handle physically demanding tasks and be present in various areas of the hotel and conference spaces.


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  • Conferencing Manager Cape Town, South Africa

     Excellent StaffingSouth Africa

    coordinating events and conferences, and managing various departments such as housekeeping, front desk, food The manager will also be involved in budgeting, staff training, and implementing policies and procedures handled smoothly. Staff Management: Recruit, train, and supervise staff across various departments. Schedule Schedule staff shifts and manage labor costs within budget. Conduct performance reviews and provide ongoing handle physically demanding tasks and be present in various areas of the hotel and conference spaces.


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    Skills Trainer

    Midrand  10 000 Monthly

    with Min 1 years experience in training fast food staff

  • Relevant tertiary qualification an added reliable transport plus valid license to travel to various stores
  • Duties and Experience:

    Systems Administrator

    Bryanston

    guest inquiries.

  • Ensure that front office staff provide excellent customer service.
  • Reservations Coordination:

    • Liaise with various departments (housekeeping, maintenance, food and inquiries, and manage cash flow.
    Staff Management:

    • Assist in in training and supervising front office staff.
    • Conduct performance evaluations and provide feedback communication skills for interacting with guests and staff.
    • Customer Service Orientation:


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    Relief Lodge Manager

    Grahamstown

    and requests.

  • Supervise and support lodge staff, including training, scheduling, and performance performance management.
  • Coordinate with various departments to ensure smooth operations and guest satisfaction organizational and multitasking skills, capable of handling various responsibilities simultaneously.
  • Financial


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  • Junior Sous Chef

    Bela-Bela

    recipes and guidelines.

  • Supervise kitchen staff and ensure they adhere to recipes and standards
  • Assist in training and mentoring junior kitchen staff.
  • Requirements:

    Regional Manager Durban

     MultisearcheThekwini  35 000

    and experienced to supervise deli departments in various locations. As a pivotal leader in our team, your safety practices. Overseeing Housekeeping. Managing Staff Control. Handling day-to-day operations. Prior experience


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    Average Annual Salary

    for Various Civil Engineering Staff jobs in South Africa
    R 252,636