International Relations Environmental Management Jobs in South Africa - Page 4
- Gauteng (20)
- Western Cape (8)
- Kwazulu Natal (5)
- Limpopo (2)
- Eastern Cape (1)
- Northern Cape (1)
Catering / hospitality
- Restaurant Staff (55)
- Freerecruit (48)
- Intellistaff (22)
- Tych Business Solutions (13)
- Insphired Recruitment Solutions (12)
- Business Capital Group (11)
- Trio Recruitment Ltd (10)
- Bright Placements (8)
- Csg Resourcing Ltd (8)
- Globevest Placements Ltd. (6)
Foh Manager
Fynkos
South Africa
R10 000 to R12 000 per month FOH Manager, Newlands, Southern Suburbs. Company Name: Fynkos. 250 seater daytime restaurant open 365 FOH experience looking to grow into Restaurant Management (with salary adjusted accordingly). Co-ordinate
share this job on whatsappGeneral Manager
Jerrys WillowbridgeSouth Africa
Attractive packages with fringe benefits General Manager, Bellville, Northern Suburbs. Company Name: Jerrys Willowbridge. We are looking for a a new General Manager at our Willowbridge branch. Requirements: Must have own transport. Experience in in the hospitality industry as a General Manager. Must know Pilot Point of Sale. Able to work under pressure
Restaurant Manager
ResourcingeThekwini
Attractive packages with fringe benefits Restaurant Manager, Berea & Musgrave, Durban City. Company Name: Resourcing. Restaurant manager is required
Restaurant Manager
Jewel Of IndiaSouth Africa
Attractive packages with fringe benefits Restaurant Manager, Other, Helderberg. Company Name: Jewel of India. Require Experience Restaurant manager
Events Manager
Bell InneThekwini
Attractive packages with fringe benefits Events Manager required, Durban North, North Suburbs. Company Name: Bell INN. Are you a dynamic and energetic with a passion for event management? We are looking for a candidate to manage our venue for events, who and have good people skills. Expertise in event management is essential as well as the ability to be available
Restaurant Manager
FreerecruitKloof Street
experienced Restaurant Manager. Salary: R12 000 Negotiable Responsibilities: ● To manage a restaurant in accordance program ● To ensure that all restaurant staff and management are fully trained in fire procedures, health Restaurant Manager ● Food and safety knowledge ● Operational Skills The post Restaurant Manager appeared
Restaurant Manager
FreerecruitKloof Street
ambitious passionate and experienced Senior Restaurant Manager to join their team. Must have an energetic hospitality personality. Need to be able to work shifts and manage the Restaurant including FOH, takeaways and events events. Must be willing to take over if general manager is on leave or away. Salary up to R 25000 (one weekend off) Min Requirements: Matric 5 years in Managing a Restaurant including FOH, being involved in Fluent in English & Afrikaans Responsibilities: Manage and oversee the FOH (120 seaters) during restaurant
Camp Manager
FreerecruitSouth Africa
in the Timbavati Reserve is recruiting a Camp Manager who is looking to grow their career with an outstanding and Lodge managers to maintain a high service standard Willingness to assist the Lodge Manager and Assistant Assistant Lodge Manager with monthly stock takes Assisting with general administrative work, including guest freely Help Assistant Lodge Manager with Lodge Operations when Lodge manager goes on leave Checking Arrival learn and grow Open to feedback The post Camp Manager appeared first on freerecruit.co.za .
Hotel Manager
Stellenbosch
Market related Hospitality Management or relevant field
- Leading and managing day-to-day operations of the resort to ensure
Hospitality Manager
FreerecruitSouth Africa
an experienced Hospitality Manager to assist the Lodge and Operations Manager. This is a live-in position experience in a 5-star operation in a camp manager/Duty manager role Experience in the service industry notes for guests Check guests in during the day and manage dietaries, or any other special requests Meet all staff as necessary Work closely with the Senior Management team to ensure a seamless daily operation Innovate breakfast, lunch and dinner Be a critical part in the managing of the butler’s department Make sure the main
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