South Africa
Fast Food Franchise requires Franchise Manager in the Richards bay /Ulundi area:
Responsibilities
Hoedspruit
R10000
beneficial
Previous working experience as a Camp Manager or within a similar position is required
Must
in a team environment
Must have good time management skills
This is a live-in position;
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South Africa
12000
reserve
Must have previous management experience and management of a teamMust have outstanding
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Hluhluwe
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- Managing stock control and orders
- Managing bar service and control
- Management of guest
activities
- Management of guest experience
- Overall hospitality and food management
- Overseeing
erseeing general appearance and management of maintenance issues
- Staff skills development
- Drive
community development projects
- Understand & manage budgets, GPs & finances
- Knowledge and
and understanding of PAN Strat
- Managing all reservations and bookings
Candidate
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Louis Trichardt
R 144000
experience
5+ years' experience as a Restaurant Manager in a Drive Through storeMust be willing
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West Rand
comprehensive marketing plans that align with the overall business goals of the hospitality establishment. This involves
presence of the establishment, including website management, social media marketing, online advertising campaigns
potential guests online.
Brand Management: Maintaining and enhancing the brand image
online booking platforms, and other relevant businesses.Market Research and Analysis:
strategies.Public Relations: Managing public relations activities to maintain a positive
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South Africa
20000
essential
Previous experience in a Lodge Management or Assistant Management roleA driver's licence
in a 5-star environmentMust be able to manage a team of 11 including creating a positive team
administration and computer skillsTime management skillsStrong problem-solving and decision-making
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Nelspruit
beneficial
Previous experience as a Restaurant Manager or in a similar leadership role in the hospitality
hospitality industryStrong leadership and team management skillsExcellent communication and interpersonal
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Cape Town City Centre
Monthly
related field
Minimum of 3 years restaurant management experience working in luxury hotels/lodgesMust
and own transport (essential)Be able to manage the standards, service, quality and efficiency
inventory controlMust be have sound staff management abilities and be able to motivate and mentor
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Vredendal
Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SA’s
Maintenance, Product and Speed of Service.
Manage shifts and costs controls in accordance with Company
control labour costs and still meet the needs of the business.Ensure that controls and procedures are
employees, providing leadership as necessary.Manage Local Store Marketing activities to grow sales
Achieve consistent results through team management and leadershipRequireme
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