Assistant Restaurant Chef Jobs in South Africa - Page 3
- Gauteng (3)
- Eastern Cape (1)
- Accounting / Finance (2,613)
- IT / Computing / Software (957)
- Admin / clerical / secretarial (946)
- Sales (822)
- Engineering (791)
- Transport / logistics / warehouse (552)
- Catering / hospitality (461)
- Retail / wholesale (282)
- Hire Resolve (376)
- Freerecruit (260)
- Network Finance (199)
- Rosebank College (178)
- Communicate Finance (174)
- Rpo Recruitment (149)
- Onecart Ltd (144)
- Restaurant Staff (94)
- Dis-chem Pharmacies Limited (93)
- Time Personnel (68)
- Last 7 days (2,820)
- Last 3 days (1,027)
Restaurant Manager
Green Marble Recruitment Consultants
South Africa
you ready to step onto the bustling stage of restaurant management? We're seeking a dynamic Floor Manager
share this job on whatsappFunctions Chef
Empact GroupDurban
production, maintain consistency in all menu items and assist with monitoring inventory and communicating needs Minimum 2 Years’ experience working as a Functions chef is compulsory Experience with stock control, ordering functions Maintain consistency for all menu items Assist with monitoring inventory and communicating needs
Head Chef
Empact GroupUmhlanga Rocks
activities of a fast-paced operation. The Head Chef will assist in the management of strategic and day-to-day catering environment ranging from fine dining to restaurant dining Knowledge of South African and industry-specific production activities of a fast-paced operation Assist in the management of the strategic and day to day
Chef/ Promotor
Zeal HrCape Winelands
you a chef looking to do something a little different? We have an exciting opportunity for a Chef to travel to Sundays during retail hours. Job Purpose: As a Chef/Promoter, you will be responsible for preparing to minimize waste and maintain product quality. Assist in inventory management by accurately counting
Executive Chef
Cape Town City Centre
Head Chef
Hoedspruit
MR Monthly
Summery:
The Head Chef is responsible for creating and developing the menu
and are prepared according to the recipes and restaurant standards, in charge of the entire kitchen operation
organizing and coordinating the work of other chefs, cooks, and kitchen staff to maintain an efficient
practicesExperience:
Chef Experience in a similar environment (five-star lodge)
Junior Chef
South Africa
6000 of at least 1 year of previous experience as a chef in a luxury environment
Sous Chef
Sandton
R24 000 Monthly
g>
- 3 years of experience as a Sous Chef.
- Matric.
- Formal degree/diploma in
/>
- Assist with the management of the kitchen together with the executive chef.
- Maintain
- Maintain and implement hygiene standards.
- Assist with stock-taking.
- Create and maintain
Pastry Chef
Port Elizabeth
/>•Previous work experience as a Pastry Chef essential (4years plus)
•Own reliable
Share on Facebook
Share on Twitter
Share on Linkedin