supervise the welcoming of customers · Grade 12 · Hospitality Management qualification preferred, · Proven Manager or in a similar leadership role within the hospitality industry. · In-depth knowledge of food and beverage
do split shifts every day Great hosting and hospitality skills Accommodation will be provided 6 weeks
split shifts every day
do split shifts every day Great hosting and hospitality skills Accommodation will be provided 6 weeks
certificate preferred.
standards. · Grade 12 · Degree or diploma in Hospitality Management, Culinary Arts, or a related field
standards. · Grade 12 · Degree or diploma in Hospitality Management, Culinary Arts, or a related field
certificate would be an advantage. Minimum of 3 years hospitality service experience in reputable establishments
certificate would be an advantage. Minimum of 3 years hospitality service experience in reputable establishments