for a Junior Sous Chef.
Experience required:
At least 2+ years Chef experience
s:
Candidate Requirements:
Executive chef with menu development, costing
client is looking for a Junior Sous Chef to join their company. Job Requirements Matric Culinary Diploma general guidance of the Sous Chef, the Executive Sous Chef and Executive Chef direct and organises the activities responsibilities such as establishing and maintaining the required culinary standards; Ensuring the proper use and Executive Chef and Sous Chef in the day-to-day running of the kitchen. To deputise in the Sous Chef's absence
Job Requirements
Matric
Culinary Diploma from a reputable institution
Chef, the Executive Sous Chef and Executive Chef direct and organises the activities
responsibilities such as establishing and maintaining the required culinary standards;
Ensuring the proper use
assigned to him.
To assist the Executive Chef and Sous Chef in the day-to-day
running of the kitchen
kitchen.
To deputise in the Sous Chef's absence.
To ensure that a courteous and efficient
Candidate Requirements:
Timbavati is looking for a Junior Sous Chef. Experience required: At least 2 years Chef experience at a 5-star needs This is a live-in position. The post Junior Sous Chef appeared first on freerecruit.co.za .
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Minimum Requirements: