opportunity with leading wine producer. Report to the Line Manager and be responsible for the labelling station station on one of the newly installed production lines. Operate different types of wine labelling machines maintain quality and safety standards (BRC, IFS), first line technical maintenance of machinery, reaching production at least 2 years experience operating a labelling line is essential. R 20 K ctc
beverage teams
- Resolve guest issues and complaints promptly and effectively
- Coordinate with
including written and verbal skills Good problem and complaint resolution skills Analytical, business and financial
including written and verbal skills Good problem and complaint resolution skills Analytical, business and financial
services.
and local attractions. Handle guest inquiries, complaints, and requests promptly and courteously. Ensure
and beverage teams - Resolve guest issues and complaints promptly and effectively - Coordinate with other
attractions.
promptly.
to detail.