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Control Room Staff Jobs in Stellenbosch

Jobs 1-10 of 112

Financial Controller Stellenbosch

 Exceed Human Resource ConsultantsStellenbosch

oversee the implementation of relevant policies and controls. Conduct annual internal audit reviews on project


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Quality Controller Stellenbosch

 Cresco ConsultingStellenbosch

Are you an experienced Quality Controller with excellent product knowledge and experience in inspecting to which fruit will be shipped. Perform quality control inspections on the various varieties of fruit (pome


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Fruit Quality Controller

 Cresco ConsultingStellenbosch

Are you an experienced Quality Controller with excellent product knowledge and experience in inspecting to which fruit will be shipped. Perform quality control inspections on the various varieties of fruit (pome


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Back Of House Manager

Stellenbosch  MR Monthly

Oversight:
o Ensure all public areas, guest rooms, and back-of-house areas are clean, organized, and />
- Quality Control and Standards:
o Conduct regular inspections of guest rooms, public areas housekeeping,
laundry, and maintenance.
- Staff Training and Development:
o Train new employees employees and provide ongoing training to current staff on
cleaning techniques, safety protocols, and performance evaluations and provide feedback to staff.
- Health and Safety Compliance:
o Ensure


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Head Waiter Stellenbosch

 IntellistaffStellenbosch

Waiter is responsible for overseeing the dining room staff and ensuring that guests receive an exceptional efficient and effective service. Train and mentor new staff members, ensuring they understand and follow hotel and service stations. Coordinate with the kitchen staff to ensure timely and accurate delivery of food orders ensuring all tasks are completed properly. Quality Control : Ensure that all food and beverages are served Assist in managing budgets and controlling costs related to the dining room operations. Qualifications:


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Housekeeping Manager | La Residence

Franschhoek

amenities are provided and kept up to standard in each room;

  • Ensure all equipment and assets are kept the best possible standard
  • Meticulously control stock levels to avoid unnecessary wastage, theft budgets for approval to Financial Manager;
  • Control purchasing to adhere to monthly budget
  • Attend housekeeping related matters;
  • Allocate tasks and rooms to be cleaned to housekeeping team for the day;
  • Monitor note it is a condition of employment, that all staff undergo a pre-employment polygraph test.


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  • Head Waiter

    Stellenbosch  MR Hourly

    effective service.

  • Train and mentor new staff members, ensuring they understand and follow hotel service stations.
  • Coordinate with the kitchen staff to ensure timely and accurate delivery of food orders completed properly.
  • Quality Control:
    • Ensure that all food and beverages
    • Assist in managing budgets and controlling costs related to the dining room operations.

  • Collaborative work with other staff members to provide excellent guest service.

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    Back Of House Manager Stellenbosch

     IntellistaffStellenbosch

    Operational Oversight: o Ensure all public areas, guest rooms, and back-of-house areas are clean, organized, and waste. - Quality Control and Standards: o Conduct regular inspections of guest rooms, public areas, and procedures for housekeeping, laundry, and maintenance. - Staff Training and Development: o Train new employees employees and provide ongoing training to current staff on cleaning techniques, safety protocols, and customer performance evaluations and provide feedback to staff. - Health and Safety Compliance: o Ensure compliance


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    Duty Manager

    Franschhoek  MR Monthly

    standards.

  • Conduct regular inspections of guest rooms and public areas to ensure cleanliness and maintenance >
  • Lead and motivate a diverse team of hotel staff, fostering a positive work environment.
  • Provide opportunities for team members.
  • Ensure all staff adhere to company policies and procedures, maintaining Management:
    • Monitor and control hotel expenses and ensure budgetary guidelines and maintain a safe environment for guests and staff.
    • Conduct regular audits and inspections


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    Housekeeping Supervisor

    Franschhoek  MR Monthly

    housekeeping staff.

  • Assign tasks and ensure efficient completion of cleaning duties in guest rooms, public Assurance:
    • Conduct regular inspections of guest rooms and public areas to ensure cleanliness, maintenance performance evaluations and provide feedback to staff on a regular basis.
    1. Health


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