products are adequately available for customers. This may involve coordinating with suppliers or warehouse personnel adjusting product placement based on sales data and customer feedback. Promotions and Pricing: Collaborate strategies aimed at driving sales and increasing customer engagement. Relationship Management: Build and and key stakeholders to ensure cooperation and support for merchandising initiatives. This may involve training sessions or providing product knowledge support to store staff. Sales Analysis: Analyze sales data
the lodge's booking system.
clean and organized spa reception area.
Designing menus that are both innovative and meet customer expectations, considering seasonal availability management, suppliers, and front-of-house staff to coordinate kitchen activities and ensure a smooth flow of offerings fresh and appealing to customers.
employees, including operators, technicians, and support staff. Provide guidance, training, and performance team productivity and individual development. Coordinate and optimize the use of resources, including
relevant target markets and leading teams to drive a customer centric environment. To initiate and execute various store performance and enhance team productivity. Customer Experience To demonstrate and ensure all associates associates project a positive attitude to customers by serving customers promptly, efficiently and in a courteous enhance a customer experience by recognizing and resolving conflict promptly, i.e. customer queries or that teams understand and execute the various customer experience initiatives as per company requirement
products.
activities, repairs, and installations.
with Other Departments:
of the operational area in such a manner that customer satisfaction is achieved.