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Food Beverage Controller Jobs in South Africa

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Food And Beverage Manager

South Africa

skills.

  • Knowledge of food and beverage operations, including cost control and menu planning.
  • Understanding


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  • Food And Beverage Manager

    South Africa


    Responsibilities:

    1. Menu Development and Planning: Designing menus that align with the lodge's standards and guest preferences, considering seasonal availability and dietary requirements.
    2. Operations Management: Overseein


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    Chromatography Analyst

    Port Elizabeth  Monthly

    Requirements:

    • University education in chemistry or similar (as a chemical technician).
    • Technical Formation in Mass Spectrometry coupled to Mass Spectrometry (GC-MS/MS).
    • Experience in Quality Control.

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    Restaurant Manager

    Boksburg

    Are you a hospitality professional with a passion for creating exceptional dining experiences? My client is looking for a dynamic and experienced Restaurant Manager to lead their busy Restaurant team in Boksburg, Johannesburg. (This is a well-known franchise restaurant) This is an exciting opport


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    Analyst Port Elizabeth

     HeadhuntersSouth Africa

    Reference: PE002597-GL-1 Our client, based in Coega, is currently looking to employ an experienced Chromatography Analyst. An awesome career opportunity awaits you Requirements: University education in chemistry or similar (as a chemical technician). Technical Formation in Mass Spectrometry coupled


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    Food & Beverage Lead

    Cape Town City Centre

    We are on the hunt for a talented Food &Beverage lead to step in and step up. Your role will be to lead and control all F&B operations and ensuring smooth and efficient operations in the department to the standards laid down by Dream Hotels & Resorts.

    K


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    Group Food And Beverage Executive

    Cape Town City Centre

    understanding of food and beverage operations, including menu development, cost control, and quality assurance


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    Head Waiter

    Stellenbosch  MR Hourly

    Key Responsibilities:

    • Team Leadership:
    • Supervise and coordinate the activities of the waitstaff to ensure efficient and effective service.
    • Train and mentor new staff members, ensuring they understand and follow hotel service sta


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    Accountant Kempton Park

     Level Seven Restaurant & Sky BarKempton Park

    We are seeking a detail-oriented and proactive Restaurant Accountant to oversee all financial operations within our restaurant. The ideal candidate will manage financial transactions, ensure accurate payroll processing, and provide financial insights to support business growth and operational effici


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    Head Waiter Stellenbosch

     IntellistaffStellenbosch

    Reference: JHB003156-TG-1 Our Hospitality client is a world-class destination offering culture, cuisine, golf and entertainment. Position Overview: The Head Waiter is responsible for overseeing the dining room staff and ensuring that guests receive an exceptional dining experience. This includes man


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