carried out quarterly in each outlet by external food safety auditors
PROTECTION SERVICES POSITION NUMBER: P001343 VACANCY: CONTROL ROOM OPERATOR PEROMNES GRADE: 14 EMPLOYMENT TYPE: POSITION: To effectively and efficiently maintain safety and security on NWU Potchefstroom Campus. KEY RESPONSIBILITIES: crime information received is reported to the Control Officer and necessary documents is completed. Operations report dysfunctional cameras. · To act in the best safety and security interest of NWU Potchefstroom Campus attend to a reported incident. · Ensure that key control is done efficiently. · Regular consistent radio
PROTECTION SERVICES POSITION NUMBER: P001343 VACANCY: CONTROL ROOM OPERATOR PEROMNES GRADE: 14 EMPLOYMENT TYPE: POSITION: To effectively and efficiently maintain safety and security on NWU Potchefstroom Campus. KEY RESPONSIBILITIES: crime information received is reported to the Control Officer and necessary documents is completed. Operations report dysfunctional cameras. · To act in the best safety and security interest of NWU Potchefstroom Campus attend to a reported incident. · Ensure that key control is done efficiently. · Regular consistent radio
PURPOSE OF THE POSITION: The cook is responsible for food preparation in a large kitchen. It is necessary for food preparation for functions. KEY RESPONSIBILITIES: Food preparation · Preparation of food for Quality and portion control · Ensure quality and portion control during the food preparation and the process. Occupational health and safety · Adhere to health and safety procedures. Communication · Good prepare bulk food in a large catering environment. · Knowledge of occupational health & safety procedures
PURPOSE OF THE POSITION: The cook is responsible for food preparation in a large kitchen. It is necessary for food preparation for functions. KEY RESPONSIBILITIES: Food preparation · Preparation of food for Quality and portion control · Ensure quality and portion control during the food preparation and the process. Occupational health and safety · Adhere to health and safety procedures. Communication · Good prepare bulk food in a large catering environment. · Knowledge of occupational health & safety procedures
focus on finance, specifically budgeting and cost control will be advantageous. Computer literate. An advanced Criminal Record Planning, Leading, Organizing and Controlling all activities related to mobile asset management and implementation of world class performance and safety standards to optimise life cycle costs of equipment of the company's mobile plant equipment. Ensure safety standards are adhered to in accordance with the
ensure optimal milling efficiency. Conduct quality control checks on flour samples to maintain product consistency operational readiness and minimize downtime. Follow safety protocols and maintain a clean and organized work
admissions. Safety and hygiene of residents. Maintain high nursing standards. Manage and control of medication
performance management, staff welfare and Health and Safety
companies policies and procedures, SOPs and health and safety rules and regulations The post Merchandiser appeared