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Food Service Training Jobs in Waterberg

Jobs 1-10 of 16

Area Restaurant Trainer R 25 000

 Trio Recruitment LtdWaterberg  R 25 000

Restaurant Group in Tzaneen Responsibilities: Develop training materials, manuals, and resources that align with interactive training sessions for new hires and existing employees, covering topics such as food preparation customer service, and product knowledge. Demonstrate proper techniques and procedures for food handling consistency in service delivery. Collaborate with store managers and supervisors to identify training needs and regulations, and best practices to continuously enhance training programs and ensure compliance. Foster a positive


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Area Trainer Waterberg

 Trio Recruitment LtdWaterberg  R 25 000

Restaurant Group in Tzaneen Responsibilities: Develop training materials, manuals, and resources that align with interactive training sessions for new hires and existing employees, covering topics such as food preparation customer service, and product knowledge. Demonstrate proper techniques and procedures for food handling consistency in service delivery. Collaborate with store managers and supervisors to identify training needs and regulations, and best practices to continuously enhance training programs and ensure compliance. Foster a positive


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Head Chef

Bela-Bela  R20 000

and training of kitchen personnel.

  • Food Preparation: Ensuring that food preparation
  • Cost Control: Monitoring food and labor costs to maintain profitability without kitchen activities and ensure a smooth flow of service.
  • Problem Solving: Handling kitchen-related issues that may arise during service or with food quality.
  • Creativity and experience.
  • Training and Development: Developing training programs for kitchen staff


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  • Junior Sous Chef

    Bela-Bela

  • Food Preparation and Cooking:
    • Oversee and participate in food preparation standards of food hygiene and kitchen safety.
  • Team Supervision and Training:
  • Provide guidance and training to kitchen staff to enhance their culinary skills cost-effectiveness.
  • Monitor portion control and food wastage to maximize profitability.
  • food quality or service.
  • Collaboration


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  • Junior Sous Chef

    Bela-Bela

  • Ensure cleanliness and organization of kitchen and food storage areas.
  • Uphold health and safety maintaining high standards of food presentation and taste.
  • Assist in training and mentoring junior kitchen equipment, and procedures.
  • Passion for food and creative flair in culinary arts.
  • Ability


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  • Lodge Manager

    Waterberg  23000

    amongst others,cleaning materials, beverage and food stocks.

  • Manage all staff related matters time off, performance evaluations, annual leave, training and duties.
  • Managing the curio shop, spa


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  • Manager Resort Bela Bela

     Fhh Consultants Ltd.Bela-Bela

    operations, including front office, housekeeping, food and beverage, Safari, Entertainment, and maintenance


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    Butchery Manager

     Spar GroupSouth Africa

    agreed sales and profitability standards plans. Apply Food Safety standards. Implement department production


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    Butchery Manager Phalaborwa

     Spar GroupSouth Africa

    agreed sales and profitability standards plans. Apply Food Safety standards. Implement department production


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    Store Manager Bela Bela

     Massmart Holdings LimitedBela-Bela

    of customer service. To ensure associates build a relationship with and delivers service to customers on fulfilling customer needs. To ensure optimum service levels in areas of responsibility. Sales To analyze skills. To ensure that all associates are regularly trained in order to achieve the required standard. To coach areas. To ensure that the individual development training pack (IDTP) is completed for his/her team and of the organization, i.e. act with integrity, service to our customers, strive for excellence and respect


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    Average Annual Salary

    for Food Service Training jobs in Waterberg
    R 258,000