Hoedspruit
The main purpose of the Duty Manager at Malewane Lodge is to manage and control the movements of our
our guests and the daily operations of the lodge. To ensure the very highest levels of guest satisfaction
Monitor health and safety throughout the lodge.Overseeing day-to-day operations and guest
guest moves and needs with all departments of the lodge.Be the point of contact for guests and
Be visible, available and create a management presence in the lodge.Ensure the smooth running
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R12 000 Monthly
professionally.
Providing information about lodge facilities, services, and local attractions.Management:
- Overseeing daily operations of the lodge, including housekeeping
with department heads to ensure all areas of the lodge operate efficiently.
Staff
Training:
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guests
Check guests in during the day and manage dietaries, or any other special requestsMeet
delivering an andBeyond guest experience at Ngala Safari Lodge is planned for and executed on a daily basisEnsure
improveGuest Delight- Both in the bush and at the lodge. To be able to plan, action and create guest de
butlers and Lodge managers to maintain a high service standardWillingness to assist the Lodge Manager
Manager and Assistant Lodge Manager with monthly stock takes and any stock orders that need to be doneAssisting
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Hoedspruit
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guests
Check guests in during the day and manage dietaries, or any other special requestsMeet
experience at Ngala Safari Lodge is planned for and executed dailyAssist in training and developing
necessaryWork closely with the Senior Management team to ensure a seamless daily operation.Ensure
improveGuest Delight- Both in the bush and at the lodge. To be able to plan, action and create guest de
part in the managing of the butlers department including their shifts, duties and assisting with any issues
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The Sous Chef at Malewane Lodge is responsible for assisting the Executive Chef andh is team in the
To work in close conjunction with the Front of House Manager and respective teamsTo initiate
experience with 2 years in a management position.Fair and firm management abilities with high influencing
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efforts and assist in wildlife management activities.
Train and supervise assistant rangers and
care for lodge vehicles and equipment used for safari activities.Lodge Anchor:
Manage lodge operations, including housekeeping, front office, and dining services
and guest satisfaction.Assist with administrative tasks and lodge communications as needed.Lodge Anchor:
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oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a
Kitchen Management
- Run and supervise the entire kitchen operation for Ngala Safari Lodge.
- Work
monthly stock take procedures as prescribed by the lodge financial co-ordinator
- Invoice Inputting
- Implement
- Attend weekly kitchen meeting with FOH and management team to ensure all items relating to the food
Executive Chef
- Heads of Department
- Lodge Manager
- Suppliers
Hoedspruit
Market related
to join our team at Ngala. This role involves assisting the Head Chef & Executive Chef in all kitchen
Assist in training and development of kitchen staff.Help monitor and manage inventory
othersDESIRABLE SKILLS
Hoedspruit
possessing a qualification in human resource management, Industrial Psychology, or a related field would
ideal
At least 1-3 years experience as an assistantExperience working within an operational
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