External sales consultant - Food science/raw materials (Boksburg)
Responsibilities:
Build
Grade 12 / Matric
? Formal training in food science, technology and/or chemical field
? Any
Grade 12 / Matric
? Formal training in food science, technology and/or chemical field
? Any
presented by the Nelson Mandela University Nursing Science Department at under- and post-graduate level, to
Masters degree in Nursing Science.
Registration with SANC as a registered nurse
presented by the Nelson Mandela University Nursing Science Department at under- and post-graduate level, to
Masters degree in Nursing Science.
Registration with SANC as a registered nurse
ities
Degree
implementation and monitoring of the Quality Assurance and Food Safety
Management System including ensuring
implementation and monitoring of the Quality Assurance and Food Safety Management System including ensuring that
Department of Biotechnology and Food Technology is established in the Faculty of Science at the Doornfontein Campus level within the disciplines of Biotechnology and Food Technology. It is focused on training scientists scientists, and technologists in Biotechnology and Food Technology for a wide range of industries as well as research required in the Department of Biotechnology and Food Technology. Must be actively involved in core activities Be familiar with South African Biotechnology and Food Industry. A PhD in Microbiology or Biotechnology