DUTIES & RESPONSIBILITIES
(Degree/Diploma) in Agriculture, Business Management or related
resource management, Industrial Psychology, or a related field would be ideal
client is looking a Sous Chef to join their organisation.
Requi
client is looking a Sous Chef to join their organisation. Requirements: Assist the Head Chef in menu kitchen. Assist with scheduling staff and managing labour costs to optimize staffing levels while maintaining
resource management, Industrial Psychology, or a related field would be ideal.
- At least 1-3 years
Competencies:
- Knowledge of relevant labour legislation.
- Good computer and Microsoft
resource management, Industrial Psychology, or a related field would be ideal. - At least 1-3 years' experience Skills and Competencies: - Knowledge of relevant labour legislation. - Good computer and Microsoft Office
resource management, Industrial Psychology, or a related field would be ideal. - At least 1-3 years' experience Skills and Competencies: - Knowledge of relevant labour legislation. - Good computer and Microsoft Office
subtropical fruit.
Ensuring HR and Compliance practices comply with labour laws, regulations and statutory reporting Manage