garnishes
Candidate Responsibilities:
wine and outstanding guest service skills. RESPONSIBILITIES: Training of other restaurant staff; Ensure provisions and regulations as contained in the Liquor Act (No. 59 of 2003) and other regulations as may
Clear Criminal & Credit ITC record Main Responsibilities: Direct the full operations, service logistics regarding financial reporting, manpower management and liquor management are strictly adhered to. Prepare and
wine and outstanding guest service skills. RESPONSIBILITIES: Training of other restaurant staff; Ensure provisions and regulations as contained in the Liquor Act (No. 59 of 2003) and other regulations as may
Responsibilities:
This person will be responsible for planning and implementation of preventative maintenance activities activities and provide emergency breakdown response; will coordinate the maintenance team's daily activities; the plants under their control. DUTIES & RESPONSIBILITIES: Primary goal: To supervise and manage the activities and performing emergency breakdown response on plant and equipment. Plan, prioritize, assign review and participate in the work of staff responsible for plant maintenance. Establish schedules and
Responsibilities:
and organizational skills.Responsibilities:
Candidate Responsibilities: