Qualifications and Experience Required:
Restaurant Group in Tzaneen Responsibilities: Develop training materials, manuals, and resources that align with brand standards. Conduct engaging and interactive training sessions for new hires and existing employees with store managers and supervisors to identify training needs and develop targeted solutions to address regulations, and best practices to continuously enhance training programs and ensure compliance. Foster a positive experience in the fast food industry, preferably in a training or supervisory role. Strong understanding of HACCP
Restaurant Group in Tzaneen Responsibilities: Develop training materials, manuals, and resources that align with brand standards. Conduct engaging and interactive training sessions for new hires and existing employees with store managers and supervisors to identify training needs and develop targeted solutions to address regulations, and best practices to continuously enhance training programs and ensure compliance. Foster a positive experience in the fast food industry, preferably in a training or supervisory role. Strong understanding of HACCP
including front office, housekeeping, food and beverage, Safari, Entertainment, and maintenance. Develop and at least 5 years in a leadership role in Front Office Proven track record of successfully managing timeshare
Safari Lodge and farm with good communication and maintenance skills. The post Safari Lodge and Farm Manager
specialized machinery to complete repairs and maintenance tasks. Troubleshoot electrical, hydraulic and damage to equipment. Keep accurate records of maintenance and repair worked performed,including parts used
budgeting skills with computer literacy in Microsoft Office and PanStrat
which above prior mentions includes sales, maintenance tasks and sampling. This role necessitates a technicians, and support staff. Provide guidance, training, and performance feedback to enhance team productivity