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Warehousing and Distribution Conduct physical counts of products and reconcile with data to maintain adequate inventory and safety regulations and standards are met. Management of dispatch team in terms of Performance,Discipline environment Supervisory and/or management experience Food Safety knowledge a must –FSSC 22000 Microsoft
Reference: DUR002157-CW-1 DUR002157 Dispatch Manager – Cato Ridge Job Purpose: To ensure the safe and operations in the warehouse and despatch areas while managing associated costs such as staffing, breakages, Diploma/Degree in Logistics/Operations Management /Supply Chain Management At least 5 years in FMCG industry years in Warehouse Management Supervisory and/or management experience Knowledge of Syspro is essential operations. Ability to develop, implement, and manage efficient warehousing and distribution procedures
Reference: DUR002157-CW-1 DUR002157 Dispatch Manager – Cato Ridge Job Purpose: To ensure the safe and operations in the warehouse and despatch areas while managing associated costs such as staffing, breakages, Diploma/Degree in Logistics/Operations Management /Supply Chain Management At least 5 years in FMCG industry years in Warehouse Management Supervisory and/or management experience Knowledge of Syspro is essential operations. Ability to develop, implement, and manage efficient warehousing and distribution procedures
Warehousing and Distribution Conduct physical counts of products and reconcile with data to maintain adequate inventory and safety regulations and standards are met. Management of dispatch team in terms of Performance,Discipline environment Supervisory and/or management experience Food Safety knowledge a must –FSSC 22000 Microsoft
division . This incumbent will be reporting Project Manager and Directors of the division. The position of supportive functions within the company and assist managers and supervisors with planning and coordination staff for work pack information. Confer with management or subordinates to resolve worker problems, complaints operations and activities within or between departments. Confer with supervisory personnel, owners, contractors matters such as work procedures, complaints, and production/construction problems. Inspect, Implement and
been unsuccessful. Submitting daily report to management of route that was covered for the day and new Provide promotional feedback. Maximize sales of products. Service 90 outlets in total. Visit 18 outlets per month. Attend training as per requested by management. Required Skills Excellent communication skills Computer and Application Proficiency. Have knowledge of liquor products. Excellent interpersonal skills with ability to build relationships with clients. Have knowledge of competitors in the liquor industry. Be able
been unsuccessful. Submitting daily report to management of route that was covered for the day and new Provide promotional feedback. Maximize sales of products. Service 90 outlets in total. Visit 18 outlets per month. Attend training as per requested by management. Required Skills Excellent communication skills Computer and Application Proficiency. Have knowledge of liquor products. Excellent interpersonal skills with ability to build relationships with clients. Have knowledge of competitors in the liquor industry. Be able
similar, in Electrical & Instrumentation Department at similar position. • National Trade Certificate field. • Food Safety Certificate (Advantageous) • Managing Maintenance Certificates (Advantageous) • Supervisory
Supply Chain or similar • Knowledge of Food Safety • Ability to be self-manage and multitask • Ability Ability to follow directions • Ability to lead and manage the performance of others • Timeliness The post LOGISTICS