Granor Passi (Pty) Ltd, a leading fruit processor in South Africa, its Head Office situated in Polokwane Letsitele factory to monitor, control and direct the activities of the maintenance team and external contractors daily operation of all machinery and services for production. Ensure that all machines are maintained to the possible time and that machines are handed over to production in a clean and safe condition. Ensure that all over to production in a clean and safe condition. Plan and execute projects related to new product development
procedures are in place to provide strong internal controls ensuring good governance in the payroll. Manage authorisation and implement changes and/or quality control measures leading to best practice operations. Process correct the master payroll schedule and assist with Bank Control Account reconciliations Monitoring and reconciliation
procedures are in place to provide strong internal controls ensuring good governance in the payroll. Manage authorisation and implement changes and/or quality control measures leading to best practice operations. Process correct the master payroll schedule and assist with Bank Control Account reconciliations Monitoring and reconciliation
Growers, Customers, Credit Control Team, Procure to Pay Team and Commercial Team on export pools Ensure timeous of customer advances by liaising with Credit Control Team Preparing timeous and accurate grower advance payment instructions to be sent to Procure to Pay Team Processing and finalization of export pools (Advance instructions to be sent to Procure to Pay Team Liaising with Credit Control Team to ensure timeous processing and export pools Assist with improving processes and controls Bank and Cash: Timeous release of incoming funds
rong knowledge of agronomic principles, crop production practices and soil management techniques
market
infrastructure, equipment, and vehicles.
Responsibilities • •Conduct routine inspections of production lines and equipment to identify and troubleshoot •Good communication skills and ability to work in a team. • •Able to work in a structured way under pressure
(Limpopo) Duties & Responsibilities Knowledge: 1. Product knowledge of the company (Contracted customer: Application Proficiency. Have knowledge of liquor products. Excellent interpersonal skills with the ability